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Blends of Poly (Butylene Adipate-Co-Terephthalate) and Thermoplastic Whey Protein Isolate: A Compatibilization Study |
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| Authors: | Cosate de Andrade Marina Fernandes Loureiro Hugo Campos Sarantopóulos Claire Isabel Grígoli de Luca Morales Ana Rita |
| Institution: | 1.DEMBio, School of Chemical Engineering, University of Campinas (UNICAMP), Avenida Albert Einstein, 500, Campinas, SP, CEP 13083-852, Brazil ;2.Institute of Chemistry, University of Campinas (UNICAMP), Campinas, SP, Brazil ;3.Institute of Food Technology, Av. Brasil, 2880, Campinas, SP, 13070-178, Brazil ; |
| Abstract: | Journal of Polymers and the Environment - This work assesses the influence of the plasticizer polyethylene glycol (PEG) on the compatibilization of poly (butylene adipate-co-terephthalate) (PBAT)... |
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