Correlation between oxygen utilization and electron transport activity in marine phytoplankton

Measurement of a respiratory control ratio is deemed very useful in determination of energy balance in respiration. We have defined and computed a control ratio as the ratio of the rate of oxygen consumption in vivo to the calculated maximum rate of oxygen consumption in vitro as measured by enzymatic electron transport rates. In order for a control ratio to serve a useful purpose in calculating in situ oxygen consumption in a water parcel, the ratio must be fairly constant. Our results indicated that this is precisely so in healthy cultures of the 9 species of phytoplankton studied. The data presented in this communication further point towards the potential for making reasonable estimates of phytoplankton oxygen consumption in an ocean water parcel by directly utilizing in vitro electron transport activity measurements.