首页 | 本学科首页   官方微博 | 高级检索  
     


Comparison of four low-technology composting methods for market crop wastes
Authors:John Baptist Tumuhairwe  John Stephen Tenywa  Erasmus Otabbong  Stig Ledin
Affiliation:1. Department of Soil Science, Makerere University, P.O. Box 7062, Kampala, Uganda;2. Department of Soil and Environment, Swedish University of Agricultural Science, Ulls Street 17, P.O. Box 7014, SE-750 07, Uppsala, Sweden;1. Ages s.r.l.s Spin-off Accademico, Università degli Studi della Basilicata, Viale dell’Ateneo Lucano, 10, 85100 Potenza, Italy;2. Dipartimento di Farmacia (DIFARMA) Università degli Studi di Salerno, Via Giovanni Paolo II, 132, 84084 Fisciano, SA, Italy;3. Centro di Sperimentazione di Castel Volturno, Dipartimento di Agraria, Università degli Studi di Napoli Federico II, via Pietro Pagliuca, 1, 81030 Castel Volturno, CE, Italy;1. Graduate School of Life and Environmental Sciences, University of Tsukuba, Tsukuba, Ibaraki 305-8572, Japan;2. Shanghai Academy of Environmental Sciences, Shanghai 200233, China;1. Civil Engineering Department, S. V. National Institute of Technology, Surat, Gujarat 395 007, India;2. Solid and Hazardous Waste Management Division, CSIR-National Environmental Engineering, Research Institute (CSIR-NEERI), Nehru Marg, Nagpur 440 020, India;1. University of Innsbruck, Institute of Microbiology, Technikerstraße 25, 6020 Innsbruck, Austria;2. Scuola Agraria del Parco di Monza,Viale Cavriga 3, 20900 Monza, Italy;3. Hamburg University of Technology, Bioconversion and Emission Control Group, Eissendorfer Str. 42, 21073 Hamburg, Germany
Abstract:
Keywords:
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号