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Dietary intake assessment of pyrethroid residues from okra and eggplant grown in peri-urban areas of Punjab,Pakistan
Authors:Amjad  Adnan  Randhawa  Muhammad Atif  Javed  Muhammad Sameem  Muhammad  Zafarullah  Ashraf  Mussawar  Ahmad  Zulfiqar  Murtaza  Shamas
Institution:1.Institute of Food Science & Nutrition, Bahauddin Zakariya University, Multan, Pakistan
;2.National Institute of Food Science & Technology, University of Agriculture, Faisalabad, Pakistan
;3.College of Public Health, Imam Abdurrahman Bin Faisal University, Dammam, Saudi Arabia
;4.College of Food Science and Technology, Huazhong Agricultural University, Wuhan, China
;5.Department of Food Science and Technology, University College of Agriculture and Environmental Sciences, The Islamia University of Bahawalpur, Bahawalpur, Pakistan
;6.Department of Food Science and Technology, Muhammad Nawaz Shareef University of Agriculture, Multan, Multan, Pakistan
;
Abstract:Environmental Science and Pollution Research - This study was designed to assess the gradual increase in the use of insecticides on vegetables and to familiarize the consumers regarding the...
Keywords:
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