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Significance of nanoplankton in the Chesapeake Bay estuary and problems associated with the measurement of nanoplankton productivity
Authors:J J McCarthy  W Rowland Taylor  M E Loftus
Institution:1. Chesapeake Bay Institute, The Johns Hopkins University, Baltimore, Maryland, USA
2. Department of Biology, The Johns Hopkins University, Baltimore, Maryland, USA
Abstract:Over a 2-year program of monthly cruises covering the entire Chesapeake Bay (USA), the phytoplankters which passed 35 μm mesh were responsible for 89.6% of the phytoplankton productivity. On a single summer cruise, the <35 μm phytoplankton fraction was responsible for 93.4% of the chlorophyll a and 100% of the primary productivity. The <10 μm fraction was responsible for 81.3% of the chlorophyll a and 94% of the productivity. The difference in biomass in the <35 μm and the <10 μm fractions was significant (P=0.025), but no significant difference in the productivity could be demonstrated. Laboratory experiments demonstrated that recently assimilated carbon can be lost with gravity screening. Considering both this and the effect of herbivorous zooplankters enclosed in productivity incubations, a prescreening rather than postscreening technique is recommended for studying nanoplankton productivity.
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