Cassava, maize and tree root development as affected by various agroforestry and cropping systems in Bénin, West Africa

Soil fertility levels, climate, aboveground interaction for light in plant canopies, and belowground interactions of the root systems for nutrients and water have an important influence on the performance of cropping systems. This study aims at identifying the impact of agroforestry treatments and fertilizer application on the root development of cassava-based cropping systems. At three sites in southern Bénin, the root development of intercropped maize (Zea mays) and cassava (Manihot esculenta) vs. sole-cropped cassava was monitored in an NPK fertilizer treatment and a no-fertilizer and no-mulch treatment. The latter represented local farmers’ practice. In addition, root development of sole-cropped cassava in three agroforestry systems was recorded at the same sites consisting of: (i) annually planted Cajanus cajan, (ii) perennial alleys, and (iii) a tree block of a Gliricidia sepium, Flemingia macrophylla, Parkia biglobosa, Millettia thonningii mixture. Soil monolith sampling was used to extract roots and generate data on the morphological development of root systems and their interactions. In general, intercropping reduced cassava root length density (RLD). Fertilizer applications significantly increased (P≤0.05) the RLD of intercropped maize and intercropped cassava at all sites. Annual alleys of C. cajan developed smaller RLD and root weight densities (RWD) than the perennial tree mixture, leading to less interference with cassava. Block arrangement of the tree mixture had detrimental effects on the cassava growth in the adjacent rows, indicated by high RLD and RWD of the tree mixture. However, the overall effect on cassava yield was positive, when the crop yield is calculated on an entire field basis.