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依兰县绿色食品发展现状与对策初探
引用本文:白玉玲,刘宝田,赵风云. 依兰县绿色食品发展现状与对策初探[J]. 环境科学与管理, 2007, 32(4): 124-126
作者姓名:白玉玲  刘宝田  赵风云
作者单位:1. 依兰环境监测站,黑龙江,依兰,154800
2. 五大连池环境监测站,黑龙江,五大连池,164100
摘    要:针对依兰县绿色食品种植面积,种植基地建设,养殖基地建设,山产品采集基地建设,加工基地建设和销售基地建设及经济效益情况,提出了目前依兰县绿色食品开发已初步形成的标准体系框架并进行论述,评价分析了依兰县绿色食品产业的有利条件和制约困素,并提出发展的对策,使之逐步走向依兰县农业经济的主导地位.

关 键 词:绿色食品  经济效益  环境效益  生态环境  依兰县  绿色食品  食品发展  现状  对策  Green Food  Measures  Conditions  Development  Present  地位  农业经济  条件  食品产业  评价分析  标准体系框架  食品开发  情况  经济效益  销售
文章编号:1673-1212(2007)04-0124-02
修稿时间:2006-12-19

Preliminary Investigation on the Present Development Conditions and Measures of Green Food in the Country of YiLan
Bai Yuling,Liu Baotian,Zhao Fengyun. Preliminary Investigation on the Present Development Conditions and Measures of Green Food in the Country of YiLan[J]. Environmental Science and Management, 2007, 32(4): 124-126
Authors:Bai Yuling  Liu Baotian  Zhao Fengyun
Abstract:This essay gives a preliminary given standard system of the present development of green food in the country of Yilan,according to its planting square,the building of planting,breading,forest-product collecting,working and sale foundation and economic efficiency.And put forward development methods,analyzing the profit conditions and restrictive factors,which makes a major part of agricultural economy of Yilan.
Keywords:green food  economic efficiency  circumstance efficiency  ecological environment
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