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Study on the dissipation pattern and risk assessment of metalaxyl-M in rice grains and paddy soil and water by liquid chromatography-tandem mass spectrometry
Authors:He  Yahui  Jiao  Xu  Zhang  Tangwei  Wang  Mengqiang  Khan  Majid  Khan  Muhammad Rafiullah  She  Yongxin
Institution:1.China-Canada Joint Lab of Food Nutrition and Health (Beijing); Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology & Business University, Beijing, 100048, People’s Republic of China
;2.Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing, 100081, People’s Republic of China
;3.Department of Packaging and Materials Technology, Faculty of Agro Industry, Kasetsart University, Bangkok, 10900, Thailand
;
Abstract:Environmental Science and Pollution Research - Herein, field experiment trials were conducted at two different sites (Heilongjiang and Hubei Province) in China to determine the residual levels and...
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