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How application of agricultural waste can enhance soil health in soils acidified by tea cultivation: a review
Authors:Le  Viet San  Herrmann  Laetitia  Hudek  Lee  Nguyen  Thi Binh  Br&#;u  Lambert  Lesueur  Didier
Institution:Le,Viet San,Herrmann, Laetitia,Hudek, Lee,Nguyen, Thi Binh,Bräu,Lambert,Lesueur,Didier
Abstract:Environmental Chemistry Letters - Tea is one of the world’s most consumed beverages and an important crop of many developing countries. Intensive tea cultivation has negative impacts on soil...
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