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Conservation and Management of a Threatened Madagascar Palm Species, Neodypsis decaryi, Jumelle
Authors:Joelisoa Ratsirarson  John A Silander Jr  and Alison F Richard
Institution:Department of Ecology and Evolutionary Biology, 75 N. Eagleville Road, The University of Connecticut, Storrs, CT 06269, U.S.A.;Yale School of Forestry and Environmental Studies, 205 Prospect Street, New Haven, CT 06520, U.S.A.
Abstract:The dynamics of a remnant population of the palm Neodypsis decaryi were characterized using a linear, stage-structured demographic model. This palm is a threatened keystone species restricted to a narrow ecological zone in southeastern Madagascar. The population showed high mortality rates in the early stages of the life cycle, followed by a period of lower adult mortality. Demographic results indicated that the population was either stable or increasing inside the reserve (λ m close to 1.0). Sensitivity and elasticity analyses indicated that adult stage classes were the most sensitive to producing changes in population growth rates. Continued biological monitoring is appropriate for the long-term conservation management of this palm inside the reserve. Outside the protected area the population appears to be declining rapidly, mainly because of anthropogenic effects (especially fire and grazing). If the conservation of Neodypsis decaryi is to be successful in the long term, then conservation methods must be carried out in cooperation with local villagers, and the species should be managed as a renewable resource in situ and ex situ. In situ conservation should include cultivation of this species throughout its natural range and protection of the existing viable natural populations. Alternative conservation management practices, both ecologically and economically sustainable, may be useful to alleviate the human pressures on this renewable resource. If leaves of N. decaryi are to be harvested by local people, we recommend restricting annual harvesting to about 25% of leaves per tree per year. Based on sensitivity analysis, seed collection should be kept well below 95% of the yearly crop if harvesting is not to have a significant impact on population growth rates.
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