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Subcellular distribution and toxicity of cadmium in Potamogeton crispus L
Authors:Xu Qinsong  Min Haili  Cai Sanjuan  Fu Yongyang  Sha Sha  Xie Kaibin  Du Kaihe
Affiliation:Institute of Plant Cell and Molecular Biology, College of Life Science, Nanjing Normal University, Nanjing 210046, China
Abstract:The submerged macrophyte Potamogeton crispus L. was subjected to varying doses of cadmium (0, 20, 40, 60 and 80 μM) for 7 d, and the plants were analyzed for subcellular distribution of Cd, accumulation of mineral nutrients, photosynthesis, oxidative stress, protein content, and ultrastructural distribution of calcium (Ca). Leaf fractionation by differential centrifugation indicated that 48-69% of Cd was accumulated in the cell wall. At all doses of Cd, the levels of Ca and B rose and the level of Mn fell; the levels of Fe, Mg, Zn, Cu, Mo, and P rose initially only to decline later. Exposure to Cd caused oxidative stress as evident by increased content of malondialdehyde and decreased contents of chlorophyll and protein. Photosynthetic efficiency, as indicated by the quenching of chlorophyll a fluorescence (Fv/Fm, Fo and Fm), decreased significantly, the extent of decrease being directly proportional to the concentration of Cd. Increased amounts of precipitates of calcium were noticed in the treated plants, located either outside the cell membrane or in chloroplasts, mitochondria, the nucleus, and the cytoplasm whereas control plants showed small deposits of the precipitates around surface of the vacuole membrane and in the intercellular space but rarely in the cytoplasm. Photosynthetic efficiency and oxidative stress could be used as indicators of physiological end-points in determining the extent of Cd phytotoxicity.
Keywords:BSA, bovine serum albumin   DTT, dithiothreitol   EDTA, ethylene diamine tetraacetic acid   EGTA, ethylene glycol-bis N, N, N&prime  N&prime  -tetraacetic acid   Fo, initial/minimal fluorescence   Fm, the maximal fluorescence   Fv/Fm, the maximum quantum yield of PS II   MDA, malondialdehyde   PBS, phosphate buffered saline   PUFA, polysaturated fatty acids   PVPP, polyvinylpolypyrrolidone   TBA, thiobarbituric acid   TCA, trichloroacetic acid
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