| Abstract: | From a historical point of view, man's concern about the health and protection of water supply is the history of the dramatic reduction in acute communicable diseases due to water-borne micro-organisms. Now that these have been essentially eliminated, there has been a great reduction in concern by scientists and the medical profession with the health aspects of contaminated water. This, in spite of the fact that many concerned people and national advisory groups have reminded us that an increasing number of possible chemical and other hazards find their way into our water supplies and expose human populations to contaminants at low concentration levels without reliable knowledge as to their health effects. Too little research is being done on the health effects of chemicals, pesticides, and viruses. The fact that large populations are being exposed to these possible hazards raises legal and public policy questions. Persons who are largely ignorant of the possible harm of these substances are being exposed to them without consent. Often low level exposure to environmental contaminants is not known or not discovered until considerable time has passed. This raises the question concerning the burden which should be imposed on industry and others who introduce new substances in the environment. The best approach in solving this problem is to prohibit the new substance from being introduced into the environment until it has been shown by reliable studies that even low level exposure is not likely to harm human health. |
