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Effect of light on the total lipid content and storage lipids of the symbiotic sea anemoneAnemonia viridis
Authors:A D Harland  L M Fixter  P Spencer Davies  R A Anderson
Institution:(1) Department of Zoology, The University, G12 8QQ Glasgow, Scoland;(2) Department of Biochemistry, The University, G12 8QQ Glasgow, Scotland;(3) Department of Forensic Medicine, The University, G12 8QQ Glasgow, Scotland
Abstract:In order to examine the effect of light level on the storage lipids of the symbiotic sea anemoneAnemonia virudis (Forskäl), anemones were exposed to three experimental light regimes of 10, 100 and 300 mgrE m-2s-1. Anemones were fed once a week. After 30 d there were no significant differences in the total lipid levels between anemones at any of the light intensities. However, after 60 d lipids had increased in proportion to light level in both the animal-tissue and zooxanthellae compartments. The higher levels of total lipid were in part due to increases in storage lipid (wax esters and triglycerides). Wax ester levels increased in the animal tissues but remained constant in the zooxanthellae, whereas triglycerides increased in both compartments. In contrast to fed anemones, starved anemones which were maintained at 300 mgrE m-2s-1 for 30 or 60 d did not show a statistically significant change in lipid levels at 60 d, although a slight increase in the lipid level was observed. However, there was a significant increase in the storage lipids, which suggested that the non-storage phospholipids and structural lipids had declined as a result of cellular catabolism. The composition of the wax esters and triglycerides of both fed and starved anemones was analysed and compositional changes were observed at higher light intensities.
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