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西藏砂生槐种子营养成份的初步研究
引用本文:许毓英.西藏砂生槐种子营养成份的初步研究[J].自然资源学报,1992,7(4):379-382.
作者姓名:许毓英
作者单位:中国科学院国家计划委员会自然资源综合考察委员会 北京 100101
摘    要:砂生槐(Sophora moorcroftiana)是藏南河谷地带分布极广的一种多年生豆科灌木,具有极强的抗旱、耐瘠、抗风沙等生态适应性。目前当地群众挖其植株作为生活燃料,收其干叶作为牲畜越冬饲料,破坏相当严重。为充分开发其利用价值,首次取其种子进行营养成份分析,发现其富含蛋白质和脂肪17种氨基酸含量达 23%以上除色氨酸未能测定外,其余7种必须氨基酸含量均高于豌豆(Pisum sativrm)热值 4 800千卡/公斤左右。具有较高的饲用或食用开发价值。

关 键 词:砂生槐  蛋白质  氨基酸  必须氨基酸

A PRELIMINARY STUDY ON THE NUTRITIONAL INGREDIENTS OF SOPPHORA MOORCROFTIANA IN TIBET
Xu Yuying.A PRELIMINARY STUDY ON THE NUTRITIONAL INGREDIENTS OF SOPPHORA MOORCROFTIANA IN TIBET[J].Journal of Natural Resources,1992,7(4):379-382.
Authors:Xu Yuying
Institution:Commission for Inter gated Survey Of Natural Resources, Chinese Academy of Sciences
Abstract:Sophora moorcroftiana is a kind of perennial lesume bush, which widely distributes in the Yaluzangbu Valley of southern Tibet. With the stron ecological adoptation of drought-resistance, barrentolerance, wind-resistance and sand-fixation, it plays a very important role in environment protection of the region. But it is destroyed heavily at present as the whole plant is dug for fuels. In order to find a way to explore and utilize its higher economic value, the nutrients of its seed is analysed and the results are as follows:(1)It is in rich protein (30%) and fat (8%).(2)The content of the 17 kinds of amino acids reaches more than 23%.(3)The essential amino acid content in sophora moorcroftiana's seeds is higher than that in pea (pisum sativum).(4)The calorfic value reaches 4 800 kcal/kg.
Keywords:sophora moorcraftiana  p otein  amino acid  essential amino acid  
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