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Starch-plastic materials—Preparation,physical properties,and biodegradability (a review of recent USDA research)
Authors:C L Swanson  R L Shogren  G F Fanta  S H Imam
Institution:(1) Plant Polymer Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, 61604 Peoria, Illinois;(2) Biopolymers Research Unit, National Center for Agricultural Utilization Research, Agricultural Research Service, U.S. Department of Agriculture, 61604 Peoria, Illinois;(3) National Center for Agricultural Utilization Research, 1815 North University Street, 61604 Peoria, Illinois
Abstract:Recent starch-plastic research at the National Center for Agricultural Utilization Research is reviewed and related worldwide efforts are noted. Properties of starch that influence its formulation and performance in plastics are discussed. Methods are given for preparation of starch-poly(methyl acrylate) graft copolymer, starch-poly(ethylene-co-acrylic acid), and starch-poly(ethylene-co-acrylic acid)-polyethylene plastics. Their physical properties are discussed, as is degradability by enzymes or amylolytic organisms from soil, ponds, and streams.The mention of firm names or trade products does not imply that they are endorsed or recommended by the U.S. Department of Agriculture over other firms or similar products not mentioned.
Keywords:Biodegradation  starch  plastic  graft copolymer  Arthrobacter  Lactobacillus  amylovorus
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