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Nitrogen regeneration during the degradation of several amino acids by plankton communities collected near Halifax,Nova Scotia,Canada
Authors:J T Hollibaugh
Institution:(1) Department of Oceanography, Dalhousie University, Nova Scotia, Halifax, Canada;(2) Scripps Institution of Oceanography, Institute of Marine Resources A-003, 92093 La Jolla, California, USA
Abstract:Nitrogen regeneration accompanying the bacterial degradation of a variety of amino acids supplied at 10.0 mgrM to samples of coastal plankton communities collected near Halifax, Nova Scotia, Canada was examined. A lag period characterized by a low rate of amino acid uptake and ammonia release was typically followed by a dramatic increase in the rates of uptake and ammonia release. The duration of the lag period varied with the amino acid tested. The ratio of the final ammonia concentration to the nitrogen supplied as amino acid was taken as the regeneration ratio. This value varied from 0.58 to 0.86 for L-arginine and 0.38 to 1.17 for the other amino acids tested, with an average value of 0.74. The presence of inorganic fixed nitrogen at 10.0 mgrM had no effect on the degradation of L-arginine. Other organic compounds supplied at 10.0 mgrM decreased the lag period for L-arginine uptake and degradation. Glucose supplied at 50.0 mgrM decreased the nitrogen regeneration ratio, but did not further decrease the lag for L-arginine degradation. Carbon respiration ratios for L-arginine, L-glutamate, and L-lysine were 0.70, 0.68, and 0.65 when the nitrogen regeneration ratios were 0.86, 0.38, and 0.77, respectively.
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