In Vitro digestibility of selected polymers

In vitro digestibility of 10 polymers was studied. Only starch, starch blend, gelatin, and silk were more than 10% digested by the enzyme cocktail. Cellophane, polyhydroxy--valerate, pullulan, levan, shellac, ethylene vinyl alcohol, and polyethylene were less than 10% digestible. The implications from these data are that these materials would act physiologically as dietary fiber or residue.Paper presented at the Biodegradable Materials and Packaging Conference, September 22–23, 1993, Natick, Massachusetts.