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Metal and metallothionein content in tissues from wild and farmed Anguilla anguilla at commercial size
Authors:Ureña R  Peri S  del Ramo J  Torreblanca A
Institution:Department of Functional Biology, University of Valencia, C/ Dr. Moliner, 50, 46100 Burjassot (Valencia), Spain.
Abstract:Metallothionein and metal content (Cd, Zn, Hg, Cu, Fe, Pb and Mn) were determined in various organs of commercially available eel (Anguilla anguilla) of similar size obtained from a local farm and from The Albufera Lake in Valencia (Spain). Farmed fish showed statistically significant higher Cd concentrations in liver and kidney whereas wild individuals had higher levels of Pb in blood and Zn in kidney. Significant positive correlations were found between metallothionein and Cd in kidney of farmed eel and between metallothionein and Cu in liver of wild ones. No statistically significant differences were found between the two populations in the concentration of any of the metals analyzed in muscle and in all instances these levels were lower than the limits established by the Spanish legislation for fish destined for human consumption.
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