Biological vs. chemical properties of natural organic matter isolated from selected Norwegian lakes

Relationships among different spectroscopic, chemical, and biological properties of dissolved natural organic matter (NOM) were investigated. NOM samples were isolated by means of reverse osmosis from eight Norwegian lakes. Elemental composition, absorption spectra (UV, VIS, IR), the influence on algal growth, and accumulation rates of metals by mussels in the presence of NOM were measured. Linear regression and principal components analyses were utilised to assess relationships between the biological and chemical properties. It was concluded that the content of organic matter in the isolates and the aromaticity of NOM, as characterised by UV and VIS spectra, are best correlated with the biological properties.