Impact of Atmospheric Long Range Transport of Lead,Mercury and Cadmium on the Swedish Forest Environment

Emissions of Hg, Pb, and Cd to air aretransported over wide areas in Europe and deposited far awayfrom their sources. About 80% of the atmospheric depositionof these metals in south Sweden originate from emissions inother countries. As a result of the increased anthropogenicdeposition the concentrations of Hg, Pb, and Cd in the morlayer of forest soils have increased considerably, mainlyduring the 20th century. Although the atmosphericdeposition of these elements has declined during the mostrecent decades, the reduction of the input of Hg and Pb isnot sufficient to prevent a further accumulation. Theconcentrations of Hg and Pb are still increasing by ca. 0.5and ca. 0.2% annually in the surface layer of forest soils.In contrast, the Cd concentration is currentlydecreasing in a large part of Sweden as a result of bothdeposition decreases and enhanced leaching induced by soilacidification. The accumulation factors of Hg and Pb,especially in the forest topsoils of south Sweden, arealready above those at which adverse effects on soilbiological processes and organisms have been demonstrated instudies of gradients from local emission sources andlaboratory assessment. There are also indications of sucheffects at the current regional concentrations of Hg and Pbin mor layers from south Sweden, judging from observationsin field and laboratory studies. There is an apparent riskof Pb induced reduction in microbial activity over parts ofsouth Sweden. This might cause increased accumulation oforganic matter and a reduced availability of soil nutrients.At current concentrations of Hg in Swedish forest soils,effects similar to those of Pb are likely. Increasedconcentrations of these elements in organs of mammals andbirds have also been measured, though decreases have beendemonstrated in recent years, related to changes inatmospheric deposition rates. As a result of current andpast deposition in south Sweden, concentrations of Hg infish have increased about fivefold during the 20thcentury. This implies risks for human health, when fish frominland waters are used for food. Although the concentrationof Hg in fish has decreased ca. 20% during the last decade,probably as a result of the reduced deposition, the levelstill exceeds the general limit (0.5 mg kg^-1) in about half(ca. 40 000) of the Swedish lakes. In order to reduceconcentrations in fish to the level recommended, and avoidfurther accumulation of Hg in soils, the atmosphericdeposition has to be reduced to ca. 20% of the current deposition rate. This can only be achieved by international co-operation.