郑州市土壤与绿色植物中汞的分布特征

汞污染具有生物积累性,因而得到社会广泛关注。研究监测和评估了郑州市城区土壤和绿色植物叶片中汞浓度、分布、污染水平等。研究发现郑州市主城区土壤总汞浓度为0. 150～0. 958 mg/kg,平均浓度为0. 448 mg/kg;郑州市主城区绿色植物叶片总汞浓度为0. 017～0. 249 mg/kg,平均浓度为0. 107 mg/kg;土壤和叶片中汞浓度按功能区排序为交通枢纽区工业区商业区行政区高教区住宅区。采用地累积指数法对郑州市80个土壤样品的汞污染水平进行评估,结果显示60%受到轻度污染,35%受到偏中度污染,5%受到中度污染。研究较为全面地分析了土壤汞污染的现状及浓度,为郑州市土壤汞污染防治提供参考。     

Traditional agriculture in transition: examining the impacts of agricultural modernization on smallholder farming in Ghana under the new Green Revolution

Following the renewed effort at achieving a new green revolution for Africa, emphasis has been placed on modernizing smallholder agriculture through the deployment of improved inputs especially mechanized technologies. In Ghana, the government has in the last decade emphasized the provision of subsidized mechanized ploughing services to farmers alongside a rapidly growing private sector tractor service market. While mechanized technology adoption rates have increased rapidly, the deployment of these technologies has been without critical analysis of the impacts on production patterns and local agrarian systems. This paper examines the distributional impacts of agriculture mechanization on cropping patterns and farm sizes of smallholder farmers in northern Ghana using Geographic Information Systems (GIS) techniques, and semi-structured interviews with smallholder farmers (n=60). Specifically, comparative analysis of the field sizes and cropping patterns of participant farmers prior to and after the adoption of mechanized technologies was conducted. In-depth interviews were used to contextualize the experiences of smallholder farmers toward understanding how mechanization may be impacting traditional agriculture. Our findings reveal a mechanization paradox in which farm sizes are expanding, while cropping patterns are shifting away from traditional staple crops (pearl millet and sorghum bicolor) to market-oriented crops (maize, rice and groundnuts). This transition we argue, has adverse implications on the cultural dimension of food security, the organization of social life, and climate change adaptation. We recommend a retooling of the current agricultural policy focus to ensure context sensitivity for a more robust battle against food insecurity.     

“Hey Friend,Buy Green”: Social Media Use to Influence Eco-Purchasing Involvement

This study addresses the use of message carriers to convey corporate social responsibility information to promote eco-purchasing involvement. The work tests various media formats transmitted via social media. The effects of corporate vs. peer communication in a corporate social responsibility campaign in stimulating self-reported eco-purchasing involvement are indicated. The research varies communication dimensions of a fictional corporate social responsibility campaign sent through social media. Multiple media formats; new release; article; and advertisement were tested, as was the inclusion of social media persuasive sentiment. The analysis of source/format combinations and source/format/sentiment combinations found statistically significant differences for consumer-to-consumer communication in stimulating eco-purchasing involvement in certain circumstances. This research suggests an emerging role for the consumer communicator as a content co-creator and validates the effective use of articles and news releases instead of advertising on social media, yielding managerial and scholarly implications.     

Blogging for Sustainability: The Intermediary Role of Personal Green Blogs in Promoting Sustainability

The rise of social media radically broadens the sources and platforms used for environmental communication. Especially personal green blogs are worthy of study as they are spaces of everyday cultural politics through which people make sense of sustainability issues, and because they entail a radical break from conventional media in terms of legitimacy, form, and content of environmental communication processes. This paper studies the representation of sustainability on personal green blogs, and the communication processes through which these representations are constructed. It does so through a qualitative study of Swedish-language blogs. We study three blogs in-depth: a living experiment blog on sustainable food practices; a lifestyle blog centered around green family life; and a blog about consuming green beauty products. The analysis shows that all three blogs translate the complex landscape of sustainability to individual everyday practices. Yet, what these sustainability practices entail differs considerably between the blogs, ranging from a-political and doable lifestyle choices to an onset to radical redefining of consumption. Also, the communication processes on the blogs differ in quality and quantity. The paper uses these insights to reflect on the debates about how environmental communication is shaped by blogging and social media practices.     

不同好氧预处理方式对餐厨垃圾产甲烷的影响

为了研究不同好氧预处理方式对餐厨垃圾厌氧消化产甲烷的影响,通过建立3个模拟厌氧生物反应器,研究了传统厌氧生物反应器C1、上层好氧预处理-厌氧生物反应器C2和底部好氧预处理-厌氧生物反应器C3 3种不同操作条件下的产甲烷过程.结果表明,挥发性有机酸的累积使C1始终处于产甲烷滞后阶段;而C2、C3的好氧预处理通过加快易水解酸化组分和过量挥发性有机酸的好氧降解,有效缓解了酸性抑制,产甲烷滞后时间明显缩短至10 d内.第32天C2停止上层曝气后,在27 d内甲烷浓度达到了50％以上,同时,产甲烷速率迅速上升,并在第81天可达到峰值773 mL/(kg·d).C3在第11天停止底部曝气后,虽然经过22 d的时间甲烷浓度即上升至50％,但之后产甲烷速率经历回落阶段后再次逐渐上升,在实验结束时仅达到517 mL/(kg·d).上层曝气的好氧预处理方式所需曝气时间相对较长,但其产甲烷启动快,与底部曝气相比,其后期的甲烷化过程更稳定并可达到较高的产甲烷速率.     

丙烯腈生产废水中聚合物的资源化利用

以丙烯腈生产废水中的丙烯腈低聚物为原料制备聚丙烯酰胺。通过正交实验考察了水解反应条件和交联反应条件对反应的影响。FTIR表征结果显示,丙烯腈低聚物中的氰基已完全水解为酰胺基,产物聚丙烯酰胺中含有酰胺基和羧基。实验结果表明,在自来水加入量100 m L、水解反应温度95℃、m(Na OH)∶m(丙烯腈低聚物)=2.0、水解反应时间3 h的最佳水解反应条件,交联反应温度60℃、质量分数37%~40%的甲醛加入量6 m L、交联反应时间2 h的最佳交联反应条件下,处理20 g丙烯腈低聚物,可得到产物聚丙烯酰胺14.50 g,聚丙烯酰胺的水解度为21.1%、相对分子质量为2.7×106。产品性能满足Q/SH 0046—2007《钻井液用聚丙烯酰胺技术要求》中部分水解聚丙烯酰胺的性能要求。     

山西省绿色转型发展现状评价及路径研究

从经济、社会、资源、环境保护4个层面构建了切合山西省实际情况的绿色转型发展指标体系,采用熵权法及聚类分析方法对山西省的绿色转型发展现状进行了评价,根据评价结果,结合政策背景,提出了山西省实现绿色转型发展的路径,以实现山西省均衡快速的绿色转型发展。     

煤制乙二醇废水预处理装置的工业化调试

针对煤制乙二醇废水含高浓度硝酸盐氮的特点,设计了缺氧膨胀床(AEB)反应器预处理装置,并进行了工业化启动和调试运行,考察了其在反硝化连续流运行条件下的处理效果及工艺参数变化。结果表明,AEB反应器启动后,填料层生物膜挂膜快速且生长稳定。反应器在工业化调试阶段运行稳定,COD和TN的去除率和去除负荷较为稳定。在受到来水冲击后,AEB反应器处理效果稳定,出水可在短期内恢复正常。该技术的系统操控参数范围较广,易于工业化操控运行,在煤制乙二醇废水和其他含高浓度硝酸盐氮废水的处理中具有较大的推广价值。     

Effects of land use,cover, and protection on stream and riparian ecosystem services and biodiversity

Protected areas are an important part of broader landscapes that are often used to preserve biodiversity or natural features. Some argue that protected areas may also help ensure provision of ecosystem services. However, the effect of protection on ecosystem services and whether protection affects the provision of ecosystem services is known only for a few services in a few types of landscapes. We sought to fill this gap by investigating the effect of watershed protection status and land use and land cover on biodiversity and the provision of ecosystem services. We compared the ecosystem services provided in and around streams in 4 watershed types: International Union for Conservation of Nature category II protected forests, unprotected forests, unprotected forests with recent timber harvesting, and unprotected areas with agriculture. We surveyed 28 streams distributed across these watershed types in Quebec, Canada, to quantify provisioning of clean water, carbon storage, recreation, wild foods, habitat quality, and terrestrial and aquatic biodiversity richness and abundance. The quantity and quality of ecosystem services and biodiversity were generally higher in sites with intact forest—whether protected or not—relative to those embedded in production landscapes with forestry or agriculture. Clean-water provision, carbon storage, habitat quality, and tree diversity were significantly higher in and around streams surrounded by forest. Recreation, wild foods, and aquatic biodiversity did not vary among watershed types. Although some services can be provided by both protected and unprotected areas, protection status may help secure the continued supply of services sensitive to changes in land use or land cover. Our findings provide needed information about the ecosystem service and biodiversity trade-offs and synergies that result from developing a watershed or from protecting it.     

海洋碳汇渔业绿色发展空间外溢效应评价研究

海洋碳汇渔业绿色发展空间关联性及其外溢效应对于海水养殖业的有效协调和区域海洋环境的有效保护具有重要意义,科学估算沿海各省(自治区)海水养殖渔业碳汇量并探讨其空间相关性特征是制定差异化渔业碳汇发展政策的重要基础。根据2006—2016年中国大陆沿海9个省(自治区)的碳汇渔业资源清查数据,在检验和比较省域空间渔业碳汇总量相关性特征的基础上,运用空间计量模型分析了渔业碳汇的外溢效应及其影响因素。结果表明:①中国海水养殖渔业碳汇量整体上呈现上升趋势,但各省渔业碳汇量也存在明显差异。②研究期内的Moran's I指数整体呈现为"V"型的波动变化特征,渔业碳汇在省域空间分布上的差异性并不是随机的,而是具备显著的空间相关性。③海水养殖渔业碳汇存在明显的空间外溢效应,通过随机效应的杜宾模型分解后得出渔业产值、劳动力投入的直接效应为正,而渔业受灾面积和科研项目经费投入的直接效应为负;从间接效应来看,渔业产值在各省域间存在竞争与依存关系,海水养殖业劳动力投入和渔业技术推广的项目经费投入在各省域间存在互补关系。因此,中国沿海各省份在发挥海洋水产养殖业生态功能时,应当考虑省域区位因素,合理制定兼具差异化和协调性的海洋碳汇渔业发展政策。