Monitoring of Phenol in Wastewater Bioremediation by HPLC

Bioremediation emphasizes the detoxification and destruction of toxic substances by microorganisms. Wastewater obtained from an industrial concern was solvent extracted with methyl alcohol and dichloromethane and analysed by GC/MS. Besides phenol, a large variety of organic compounds were detected. Under controlled laboratory conditions, the wastewater was innoculated with a mixed culture of microorganisms specially selected for their abilities to degrade phenol. Samples were collected at regular intervals from the stirred tank bioreactor and analysed for phenol by reverse phase HPLC with a C18 column. Results shows that from an initial phenol concentration of 987 ppm, slightly more than 50% was destroyed within 163 hours. The dry weight of the microorganisms and the plate count (CFU/ml) shows a steady increase from 0.5238 gms to 0.5355 gms and from 1.1E+9 to 1.94E+13 respectively over the same period. This suggested that the phenol was consumed by the microorganisms as the sole carbon source.     

HYDROCLIMATIC VARIABILITY IN THE ROCKY MOUNTAINS1

ABSTRACT: The spatial and temporal variability of hydroclimatic elements were investigated in the central and northern Rocky Mountains (Colorado, Idaho, Montana, Utah, and Wyoming) during the 1951–1985 period. The three hydroclimatic elements studied were total water-year (October 1-September 30) streamflow (ST), winter (October 1-March 31) accumulated precipitation (PR), and April 1 snowpack (SN). An analysis of 14 virgin watersheds showed wide spatial djfferences in the temporal variability of SN, PR, and ST, and these were found to be caused largely by basin exposure to moist air flows. The more stable (low variability) basins were those exposed to prevailing northerly to westerly flow, while unstable (high variability) basins were exposed to occasional southwesterly to southeasterly moist flow. Snowpack was the better indicator of ST in 11 of the 14 watersheds, explaining 37 to 87 percent of the ST variance. Analysis of the spatial variability, based on all SN and PR data from across the study area, revealed 11 discrete climatic regions. Both SN and PR exhibited coherent regions of stable and unstable temporal variability. The average variability between stable and unstable regions differed by a factor of two, and the differences were best explained by the exposure of the mountain barrier to moist air flows.     

Changes in polybrominated diphenyl ether (PBDE) levels in cooked food

Food surveys for levels of toxic chemicals frequently report the levels on an uncooked basis. It is known that cooking may in some conditions decrease the amount of dioxins and related chemicals in food. Surveys of polybrominated diphenyl ether (PBDE) levels in food to date show data from uncooked food only. In this article, it was shown that broiling, with fat dripped from the foods reported here, ground beef, ground lamb, catfish, trout, and salmon, reduces the amount of PBDEs in these foods. This suggests that calculations of food intake need to take into consideration levels in the cooked food rather than in the uncooked food.     

Response of antibiotics and resistance genes to high-intensity and low-intensity manure management

The purpose of this study was to determine the response of antibiotics and antibiotic resistance genes (ARG) to manure management. A pilot field study was conducted using horse manure containing no antibiotics, into which chlortetracycline (CTC), tylosin (TYL), and monensin (MON) were spiked and compared to unspiked controls. Subsequently, a large-scale field study was conducted comparing manure from a dairy with minimal use of antibiotics and a feedlot with regular subtherapeutic use of antibiotics. The manures were subjected to high-intensity management (HIM) (amending, watering, and turning) and low-intensity management (LIM) (no amending, watering, or turning) and were monitored for antibiotic concentrations and levels of tetracycline ARG [tet(W) and tet(O)] using quantitative real-time polymerase chain reaction. All three antibiotics in the pilot study dissipated more rapidly in HIM manure, with half-lives ranging from 4 to 15 d, compared to LIM manure, with half-lives ranging from 8 to 30 d. Levels of tet(W) were significantly higher after 141 d of treatment, but levels of tet(O) were significantly lower in all treatments. In the large-scale study, the feedlot manure had higher initial concentrations than the dairy manure of tetracycline (TC), oxytetracycline (OTC), and CTC as well as tet(W) and tet(O). Tetracycline and OTC dissipated more rapidly in HIM manure, with half-lives ranging from 6 to 15 d, compared to LIM manure, with half-lives ranging from 7 to 31 d. After 6 mo of treatment, tet(W) and tet(O) decreased significantly in feedlot manure, whereas dairy manure required only 4 mo of treatment for similar results.     

Assessing links between crop diversity and food self-sufficiency in three agroecological regions of Nepal

Increasing on-farm crop diversity is one agroecological approach to enhancing food self-sufficiency that helps small-scale farmers keep their food systems stable by reducing risks associated with stressors, such as a pest outbreaks or droughts. But understanding how crop diversity and food self-sufficiency are related is unknown. To explore this complex relation, this study presents household data (n = 1664) from Nepal to test the hypothesis that families with high crop diversity enjoy greater household food self-sufficiency. Data are presented for three districts that are representative of three distinct agroecological regions of the country: (1) Sarlahi, which is affluent, market-oriented, and on the plains; (2) Makwanpur District in the hills, which has well-developed integrated farm production; and (3) the mountainous District of Humla, which has the poorest quality environment and is the most remote. Results show that in the Humla District, families with greater crop diversity were more self-sufficient. In contrast, farmers in Makwanpur, who have already established a high degree of crop diversity based on vegetable production, do not benefit from additional crop diversity in terms of their ability to provide for themselves. Finally, data from Sarlahi show that families’ food self-sufficiency benefits from crop diversification. We conclude that boosting crop diversity is a viable strategy for maintaining stability in food systems, but this varies depending on the accessibility of a farm and, in particular, access to markets.     

Environmental Monitoring of Benzene and Alkylated Benzene from Vehicular Emissions

The volatile organic pollutants from direct vehicular exhaust were trapped with activated charcoal, desorbed with carbon disulphide and analysed by GC/MS with tert-butyl benzene as an internal standard. A comparative study was made from the exhaust of 1000 cc, 1300 cc, 1600 cc cars, pickup, lorry(diesel), 125 cc and 70 cc motorbikes. The level of pollutants emitted were in the following order, motorbike(petrol) car(petrol) pickup(petrol) lorry(diesel). The range of highest emission (125 cc motorbike) to the lowest emission (lorry(diesel)) was of the order of 102 for benzene, 6×102 for ethyl benzene, 5×102 for toluene and 3×102 for xylenes. Among cars, those fitted with catalytic convertors emitted a lower level of benzene (2 to 3 times) when compared with those without catalytic convertors. Similar studies on the air in air-conditioned buses, non air-conditioned buses and three metres from the edge of the road shows that they have the same pollutant level. The level of these pollutant as compared to those from direct car exhaust are of the order of 102 times less for benzene, xylene and toluene and 103 times less for ethylbenzene. The levels of benzene, toluene, ethylbenzene and xylenes by the road side and in the buses were found to be lower than the exposure limits of ACGIH, OSHA and EH40.     

Seasonal variation in male-female competition,cooperation and selfish hoarding in a monogamous songbird

Both cooperation and conflict between the sexes are commonplace in monogamous mating systems. However, little is known about how cooperation and competition varies seasonally in monogamous species that maintain permanent territories. We presented territorial pairs of male and female New Zealand robins (Petroica australis) with a large supply of insect prey at monthly intervals for 2 years. Behavioural observations after food presentation were then made to quantify seasonal and sexual differences in aggressive interactions over prey, prey acquisition rates, mate provisioning, offspring provisioning, selfish food hoarding and cache retrieval. Data were used to evaluate sex-specific behavioural strategies of mediating competition for food. Results showed that males aggressively excluded females from experimental food sources year-round. Females only accessed food sources when males left them unattended. Consequently, females acquired fewer prey than males. After controlling for differences in prey acquisition, both sexes consumed similar amounts of prey in the non-breeding season. Even though males aggressively excluded females from accessing food sources directly, males fed large amounts of prey to females during the breeding season. Both sexes provisioned young at similar rates. Males cached less prey than females in the breeding season but more prey than females in the non-breeding season. Females showed similar caching intensities year-round. Although males tried to defend their hoards, females frequently retrieved male-made caches. Overall, results showed that although New Zealand robins cooperate to raise offspring during the breeding season, conflict between the sexes occurs year-round. Males and females display different behavioural strategies to gain access to experimental food sources, which appear to lessen male–female competition for food and evenly distribute food resources between the sexes.