Tissue distribution of perfluoroalkyl acids and health status in wild Mozambique tilapia (Oreochromis mossambicus) from Loskop Dam, Mpumalanga, South Africa

This study examined concentrations of 15 perfluoroalkyl acids (PFAAs) in tissues from male Mozambique tilapia (Oreochromis mossambicus) collected at Loskop Dam, Mpumalanga, South Africa in 2014 and 2016. Nine of the 15 PFAAs were detected frequently and were included in statistical analysis and included two of the most commonly known PFAAs, perfluorooctanesulfonic acid (PFOS) (median, 41.6 ng/g) and perfluorooctanoic acid (PFOA) (median, 0.0825 ng/g). Of the tissues measured, plasma (2016 and 2014 median, 22.2 ng/g) contained the highest PFAA burden followed by (in descending order): liver (median, 11.6 ng/g), kidney (median, 9.04 ng/g), spleen (median, 5.92 ng/g), adipose (median, 2.54 ng/g), and muscle (median, 1.11 ng/g). Loskop Dam tilapia have been affected by an inflammatory disease of the adipose tissue known as pansteatitis, so this study also aimed to investigate relationships between PFAA tissue concentrations and incidence of pansteatitis or fish health status. Results revealed that healthy tilapia exhibited an overall higher (p-value < 0.05) PFAA burden than pansteatitis-affected tilapia across all tissues. Further analysis showed that organs previously noted in the literature to contain the highest PFAA concentrations, such as kidney, liver, and plasma, were the organs driving the difference in PFAA burden between the two tilapia groups. Care must be taken in the interpretations we draw from not only the results of our study, but also other PFAA measurements made on populations (human and wildlife alike) under differing health status.     

Review and appraisal of concept of sustainable food production systems

Environmental degradation, competition for resources, increasing food demands, and the integration of agriculture into the international economy threaten the sustainability of many food production systems. Despite these concerns, the concept of sustainable food production systems remains unclear, and recent attempts to appraise sustainability have been hampered by conceptual inconsistencies and the absence of workable definitions. Six perspectives are shown to underpin the concept. Environmental accounting identifies biophysical limits for agriculture. Sustained yield refers to output levels that can be maintained continuously. Carrying capacity defines maximum population levels that can be supported in perpetuity. Production unit viability refers to the capacity of primary producers to remain in agriculture. Product supply and security focuses on the adequacy of food supplies. Equity is concerned with the spatial and temporal distribution of products dervied from resource use. Many studies into sustainable agriculture cover more than one of these perspectives, indicating the concept is complex and embraces issues relating to the biophysical, social, and economic environments. Clarification of the concept would facilitate the development of frameworks and analytical systems for appraising the sustainability of food production systems. LRRC Contribution No. 90–46.     

An approach to tree thinning to structure southern African savannas for long-term restoration from bush encroachment

Due to bush encroachment the grazing capacity of large areas of the southern African savanna has declined, often to such an extent that many previously economic livestock properties are now no longer economically viable. Attempts at restoring encroached areas by the removal of some or all of the woody plants will normally result in an increase of grass production and thus also the grazing capacity. However, the results of woody plant removal may differ between vegetation types, with the outcome determined by both negative and positive responses to tree removal. The rapid establishment of tree seedlings after the removal of some or all of the mature woody plants may reduce the effective time span of restoration measures. In many cases the resultant re-establishment of new woody seedlings may in time develop into a state that is worse than the original state. This paper is an attempt to summarize existing knowledge on the importance of woody plants in savanna and explore measures, based on ecosystem dynamics, which can be utilized to restore encroached areas more successfully. It is hypothesized that a more stable environment can be created by maintaining or restoring savanna structure (large trees). In a structured savanna, large trees are able to suppress the establishment of new seedlings, while maintaining the other benefits of woody plants like soil enrichment and the provision of food to browsing herbivore species. Effective restoration of encroached areas should not be considered a once-off event, but rather a long-term commitment.     

Rangeland dynamics of southern Ethiopia: (2). Assessment of woody vegetation structure in relation to land use and distance from water in semi-arid Borana rangelands

The structure and advancement of woody vegetation was studied in a semi-arid rangeland of southern Ethiopia under three land-use systems (communal land, a government ranch and a traditional grazing reserve enclosure) and along a distance gradient (near, middle and far) from water sources. A total of 54 woody plant species were identified. Based on the subjective opinions of the pastoralists, 85% of the identified woody plants have forage values to livestock. Cadaba farinsoa, Ormocarpum trichocarpum, Rhus natalensis, Acacia brevispica, Cordia gharaf and Hibiscus sparseaculeatus were reported to have fair to good palatability. Tree equivalent (TE) density of all woody plants combined was greater (P <0.01) in the government ranch (1) 188 TE ha(-1)) and the communal land (1083 TE ha(-1)) than in the traditional grazing reserve (419 TE ha(-1)), whereas this did not vary significantly (P >0.05) along the distance gradient from water. The most important encroaching woody plant species in the study areas were in descending order: Commiphora africana, Acacia drepanolobium, A. brevispica, Acacia. tortilis, Grewia tembensis and Lannea floccosa. The density of individual encroaching woody plant species along the distance gradient from water was not consistent. All encroaching woody species had the highest TE density in the communal land. The prevalence of these species followed the pattern of intensity of use within the communal grazing area. Most of the woody species had the highest abundance in the height class >0-2m regardless of land use and distance gradient from water. This study investigated the advance of severe woody encroachment in the communal and government sites as well as along the distance gradient from water. Some of the important contributing factors that can be suggested are heavy grazing pressure (in both the communal and government sites), expansion of cultivation and reduced mobility of livestock due to settlement of the pastoralists in the communal land.     

Operating characteristics of a fabric filter on a peaking/cycling boiler without auxiliary preheat or reheat

A fabric filter has been on-line for one year on a coal-fired boiler that is primarily a peaking unit within the power schedule. For the first six months, Eastern Kentucky coal with 2.5% sulfur was the fuel source for 30% of the time, with low-sulfur Montana coal constituting the remaining fuel during the operation period. Bag life has been excellent with no bag failures reported to date, and the pressure drops have been low. There has never been an auxilliary heat source to preheat the fabric filter for start-up, nor to reheat the fabric filter when operating at reduced load with associated low back-end temperatures. Conclusions are that the filter cake formed does protect the bags from blinding at low load conditions, and a special acid-resistant finish applied to the glass fibers protects the bags when high-sulfur coal is burned at low temperatures. Overall, this installation provides an excellent data base for cycling service and high-sulfur coal usage with a fabric filter.     

Comparisons of pastoralists perceptions about rangeland resource utilisation in the Middle Awash Valley of Ethiopia

Pastoralism is the most dominant land use form in the arid rangelands of Sub-Saharan Africa, but this rangeland-based lifestyle is under threat. As a consequence a study was conducted in the Middle Awash Valley of Ethiopia with the main objectives of assessing and comparing the broad perceptions of two pastoral groups (the Oromo ethnic group living in Kereyu-Fantale and the Afar ethnic group living in Awash-Fantale) on the usage of the existing rangeland resources, and their views on constraints and possible solutions. Data were collected from 90 Oromo and 55 Afar households. Despite the difference in ethnicity both of these groups share common problems. They derive their main income from the sale of animals and animal products, but with the difference that milk products rank first in the case of the Afar and last in the case of the Oromo. Both pastoral groups depend heavily on native grasses for animal feed and to a lesser extent on woody plants as a source of browse. The majority of respondents were of the opinion that the condition of the rangelands is poor, mainly due to overgrazing, droughts and increases in the human population. Availability of water is also regarded as a problem, mainly by the Oromo. Migration is the first measure taken to solve shortages of livestock feed, but many of the pastoralists replied that migration is an undesirable practise which is mostly done out of necessity. Because of the limited resources most respondents of both groups still prefer communal land tenure where resources are shared. It is concluded that the problems facing the pastoralists in the Middle Awash Valley have been created over many years and the solutions will also require time. With the current approach of the communal grazing systems, sustainable utilisation of the rangeland ecosystem is not possible. Solutions to the poor condition of the existing rangelands will require a definite commitment and full participation not only of the pastoralists, but also of government and non-governmental organisations that are directly or indirectly involved in rangeland resources utilisation, management, conservation and other related activities.     

Recent climate change in the Prince Edward County winegrowing region,Ontario, Canada: implications for adaptation in a fledgling wine industry

There is mounting evidence that climate change is already having an impact on the wine industry, with effects being region specific. In order to understand the capacity of regional wine sectors to adapt to changing climate, it is useful to document the conditions that are important to producers and to identify adaptation and management strategies that are employed in the industry. This paper analyzes climatic conditions and adaptation strategies in the wine region of Prince Edward County Ontario, Canada. Wine producers identified the climate variables most important to their operations and described strategies they use to manage climate-related conditions. The identified variables were analyzed for trends over the study period 1987–2011, and interview data were analyzed in order to categorize adaptive strategies. Results indicate that the wine sector is very sensitive to climate, and the region is already experiencing the effects of climate change, especially with regard to increasing growing season mean minimum daily temperatures, increasing total summer rainfall, and later onset of fall frosts. Adaptive strategies employed by producers are largely learned though collaborative efforts and trial and error. The adaptations are mostly tactical and reactive in the short term, but with continued climate change, these strategies may develop into strategic, anticipatory measures. Climate change has the potential to present both challenges and opportunities to Prince Edward County wine producers, and adaptations will continue to require strong networking and collaborative efforts.     

Improved phosphorus use efficiency in agriculture: a key requirement for its sustainable use

Mineral phosphorus (P) fertilizers processed from fossil reserves have enhanced food production over the past 50 years and, hence, the welfare of billions of people. Fertilizer P has, however, not only been used to lift the fertility level of formerly poor soils, but also allowed people to neglect the reuse of P that humans ingest in the form of food and excrete again as faeces and urine and also in other organic wastes. Consequently, P mainly moves in a linear direction from mines to distant locations for crop production, processing and consumption, where a large fraction eventually may become either agronomically inactive due to over-application, unsuitable for recycling due to fixation, contamination or dilution, and harmful as a polluting agent of surface water. This type of P use is not sustainable because fossil phosphate rock reserves are finite. Once the high quality phosphate rock reserves become depleted, too little P will be available for the soils of food-producing regions that still require P supplements to facilitate efficient utilization of resources other than P, including other nutrients. The paper shows that the amounts of P applied in agriculture could be considerably smaller by optimizing land use, improvement of fertilizer recommendations and application techniques, modified livestock diets, and adjustment of livestock densities to available land. Such a concerted set of measures is expected to reduce the use of P in agriculture whilst maintaining crop yields and minimizing the environmental impact of P losses. The paper also argues that compensation of the P exported from farms should eventually be fully based on P recovered from ‘wastes’, the recycling of which should be stimulated by policy measures.     

Climate change,food security,and livelihoods in sub-Saharan Africa

Sub-Saharan Africa is particularly vulnerable to climate change. Multiple biophysical, political, and socioeconomic stresses interact to increase the region’s susceptibility and constrain its adaptive capacity. Climate change is commonly recognized as a major issue likely to have negative consequences on food security and livelihoods in the region. This paper reviews three bodies of scholarship that have evolved somewhat separately, yet are inherently interconnected: climate change impacts, vulnerability and adaptation, food security, and sustainable livelihoods. The paper develops a conceptualization of the relationships among the three themes and shows how food security’s vulnerabilities are related to multiple stresses and adaptive capacities, reflecting access to assets. Food security represents one of several livelihood outcomes. The framework shows how several research paradigms relate to the issue of food security and climate change and provides a guide for empirical investigations. Recognizing these interconnections can help in the development of more effective policies and programs. The framework is applied here to synthesize findings from an array of studies in sub-Saharan Africa dealing with vulnerability to climate change, food security, and livelihoods.