Government Management of Village Commons: Comparing Two Forest Policies

When monitoring or enforcement is difficult, governments may find it impossible to manage village forest commons directly. Village-level institutions might be better able to manage these commons, yet villagers' management objectives may not coincide with those of the state. This article considers the effects of two different government policies on the local management of village commons. One policy tool attempts to induce villagers to conserve forest commons by giving them a share of the timber harvest. We investigate the question of whether or not this scheme Joint Forest Management (JFM) is preferred either by the villagers or the government to a simple benchmark policy, under which the government harvests at random. We show that, when villagers are sufficiently patient, for any equilibrium JFM policy there exists a benchmark policy which gives villagers the same level of utility. However, whether the government is similarly indifferent between these two arrangements depends on the villagers' ability to enforce collective agreements, and on the curvature of villagers' utility functions.     

Long-term sustainability of groundwater resources in the central Ganga Alluvial Plain,India: Study from Gomti River Basin

Environment, Development and Sustainability - Groundwater is the major primary source of drinking and irrigation water for nearly 500 million inhabitants in both rural and urban areas of the Ganga...     

Quantification of Polycyclic Aromatic Hydrocarbons in Tea and Coffee Samples of Mumbai City (India) by High Performance Liquid Chromatography

This paper describes a method for quantification of sixteen polycyclic aromatic hydrocarbons (PAHs) in tea and coffee samples of Mumbai City with the help of reversed phase high performance liquid chromatography with UV-VIS detector. This method is based on liquid–liquid extraction followed by clean up with C-18 cartridge. Concentration of total PAHs in different brands of tea and coffee samples varied from 18.79 to 31.37 μg/L and from 16.47 to 18.24 μg/L, respectively. Mean concentration of total PAHs was 27.56 μg/L in tea and 17.20 μg/L in coffee. Recoveries at different concentration levels were higher than 68% in samples of tea and coffee. Detection limit was found to be low (0.0006 ng) for anthracene and highest (0.174 ng) for naphthalene with relative standard deviation between 0.4%–7%.     

Persistence of carbaryl and its risk assessment through consumption of treated grapes

The average initial deposits of carbaryl were observed to be 1.4 and 3.1?mg?kg^?1, respectively, following four applications of the insecticide at 4.95 and 9.9?kg active ingredient per hectare. Residues of carbaryl dissipated below its limit of quantification of 50?µg?kg^?1 after 7 and 10 days at single and double the application dosage, respectively. The half-life values (t _1/2) of carbaryl were worked out to be 1.3 and 0.7 days, respectively, at single and double dosages. The acceptable daily intake (ADI) for carbaryl has been fixed at 8?µg?kg^?1 body weight per day. Keeping in view the residues of carbaryl observed one day after the last application, a child of 10?kg and an adult of 60?kg will have an intake of 77 and 154?µg carbaryl after consumption of 100 and 200?g grapes, in comparison to its ADI of 80 and 480?µg; thus, no health risk is to be expected. Therefore, a waiting period of 1 day has been suggested for the safe consumption of carbaryl-treated grapes to avoid any health hazards.     

An international study: Effect of farm manure on the release of phosphorus from fly ash

Fly ash is abundantly produced from thermal power plants and is considered a hazardous waste. However, in recent years, fly ash has been widely utilized in the agricultural sector as a soil modifier. It is particularly important for wasteland/mine spoil reclamation due to its ability to provide a source of plant nutrients and improve physicochemical properties of soil. Although fly ash itself contains many plant nutrients, most nutrients, including phosphorus (P), are in a bound form not easily available to plants. This study analyzed the effect of farm manure on the solubility of P from fly ash. Incubation studies were conducted to determine the effect of farm manure on P solubilization to use as a potential option for remediation. © 2007 Wiley Periodicals, Inc.