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Insurance programmes have been indicated as a tool to reduce the economic risk associated with climate change, and crop growth simulation models can be used effectively to assess future trends in crop insurance payouts. This paper assesses the economic role of increasing weather extremes under future climate change on the expected insurance payouts for durum wheat (Triticum turgidum L. spp. durum) over the Mediterranean basin, focusing attention on the effects of heat stresses (HSs). A crop growth simulation, Sirius Quality version 2 (SQ2), calibrated for three varieties (long, medium and short growth cycle) was applied on seven sites under present (1975–1990) and future climate conditions (2030–2050) obtained from five regional circulation models under SRES scenario A1b. The intensity of HSs at anthesis was included as reducing factor of yield originally simulated by SQ2 calculated according to a specific empirical model. Simulated yields were then fitted to the most appropriate distribution, which was used to calculate the expected payouts according to the probability of yields being below a guaranteed level. We found that the simulated crop yields were, in general, negatively skewed and that Weibull probability density function (PDF), admitting negative skewing, provided the best performances in their fitting. The simulation of HSs modified the original shape of the Weibull PDF by increasing the skewness of the distribution. The results of the insurance model indicated that the modification of crop PDFs induced by HSs led to a general increase in payouts with respect to unstressed conditions, with a marked difference between present (+11 %, on average for the selected sites) and future periods (+25 %). When compared to the present, a general decrease in payouts (?1.1 %) was observed when HSs were not included in the simulations. Conversely, HSs impact resulted in a general increase in payouts (+10.3 %) where the highest increase was detected for the long growth cycle variety (+16.6 %) and the lowest for that with short growth cycle (?1.6 %). These results emphasize the importance of the appropriate characterization of crop yield distribution, the economic implications of HSs in a risk management context and a possible strategy to cope with climate change and variability.  相似文献   
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Understanding the impacts of climate change on viticulture is especially essential in those areas producing high-quality wines. In this work, we create an operational framework to investigate climate change impact on viticulture in the Tuscany region (central Italy) the viticulture industry of which relies on producing high-quality wines to compete in a global market. The framework includes (i) statistical downscaling of General Circulation Model (GCM) outputs for the period 1975–2099 to a local scale; (ii) the use of downscaling outputs as driving variables in specific simulation models; (iii) the spatial interpolation of model outputs to feed an economic and (iv) a quality model. The results show that as a consequence of a progressive increase in temperature and a decrease in rainfall, (a) the area potentially suitable for grapevine cultivation increases; (b) the grapevine growth cycle becomes shorter; (c) the final yield is gradually reduced, particularly in those areas characterised by quality cultivation regulation; and d) the premium wine quality production areas shift towards higher elevations. The proposed framework revealed itself to be an effective tool for climate change impact assessment at a very local scale. Additionally, this approach may be easily extended to testing the effect of different adaptation strategies in terms of management practices (e.g. irrigation) and grape varieties (e.g. longer or shorter cycle, advanced or delayed bud burst).  相似文献   
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Brilli  L.  Lugato  E.  Moriondo  M.  Gioli  B.  Toscano  P.  Zaldei  A.  Leolini  L.  Cantini  C.  Caruso  G.  Gucci  R.  Merante  P.  Dibari  C.  Ferrise  R.  Bindi  M.  Costafreda-Aumedes  S. 《Mitigation and Adaptation Strategies for Global Change》2019,24(3):467-491

The need to reduce the expected impact of climate change, finding sustainable ways to maintain or increase the carbon (C) sequestration capacity and productivity of agricultural systems, is one of the most important challenges of the twenty-first century. Olive (Olea europaea L.) groves can play a fundamental role due to their potential to sequester C in soil and woody compartments, associated with widespread cultivation in the Mediterranean basin. The implementation of field experiments to assess olive grove responses under different conditions, complemented by simulation models, can be a powerful approach to explore future land-atmosphere C feedbacks. The DayCent biogeochemical model was calibrated and validated against observed net ecosystem exchange, net primary productivity, aboveground biomass, leaf area index, and yield in two Italian olive groves. In addition, potential changes in C-sequestration capacity and productivity were assessed under two types of management (extensive and intensive), 35 climate change scenarios (ΔT-temperature from +?0 °C to +?3 °C; ΔP-precipitation from 0.0 to ??20%), and six areas across the Mediterranean basin (Brindisi, Coimbra, Crete, Cordoba, Florence, and Montpellier). The results indicated that (i) the DayCent model, properly calibrated, can be used to quantify olive grove daily net ecosystem exchange and net primary production dynamics; (ii) a decrease in net ecosystem exchange and net primary production is predicted under both types of management by approaching the most extreme climate conditions (ΔT?=?+?3 °C; ΔP?=???20%), especially in dry and warm areas; (iii) irrigation can compensate for net ecosystem exchange and net primary production losses in almost all areas, while ecophysiological air temperature thresholds determine the magnitude and sign of C-uptake; (iv) future warming is expected to modify the seasonal net ecosystem exchange and net primary production pattern, with higher photosynthetic activity in winter and a prolonged period of photosynthesis inhibition during summer compared to the baseline; (v) a substantial decrease in mitigation capacity and productivity of extensively managed olive groves is expected to accelerate between +?1.5 and +?2 °C warming compared to the current period, across all Mediterranean areas; (vi) adaptation measures aimed at increasing soil water content or evapotranspiration reduction should be considered the mostly suitable for limiting the decrease of both production and mitigation capacity in the next decades.

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