Organochlorine pesticide residues in ground water of Thiruvallur district, India

Modern agriculture practices reveal an increase in use of pesticides and fertilizers to meet the food demand of increasing population which results in contamination of the environment. In India crop production increased to 100% but the cropping area has increased marginally by 20%. Pesticides have played a major role in achieving the maximum crop production, but maximum usage and accumulation of pesticide residues was highly detrimental to aquatic and other ecosystem. The present study was chosen to know the level of organochlorines contamination in ground water of Thiruvallur district, Tamil Nadu, India. The samples were highly contaminated with DDT, HCH, endosulfan and their derivatives. Among the HCH derivatives, Gamma HCH residues was found maximum of 9.8 μg/l in Arumbakkam open wells. Concentrations of pp-DDT and op-DDT were 14.3 μg/l and 0.8 μg/l. The maximum residue (15.9 μg/l) of endosulfan sulfate was recorded in Kandigai village bore well. The study showed that the ground water samples were highly contaminated with organochlorine residues.     

Sorption and desorption of salinomycin sodium in clay, loamy sand, and sandy soils

Salinomycin sodium (BIO-COX) is polyether ionophore, commonly used in the poultry industries for the prevention of coccidial infections and promotion of growth. Salinomycin sodium (SAL-Na) is very toxic, and may be fatal, if swallowed, inhaled, or absorbed through the skin than many other antibiotics, thus evaluating their fate in the soil environment is of importance. Sorption of SAL-Na was measured in clay, loamy sand, and sandy soil at different pH 4, 7, and 9, and desorption with phosphate buffer (pH 7) using batch equilibration technique. SAL-Na was sorbed by all the soils studied, the sorption of SAL-Na by the sandy soil increased as the pH decreased, while the sorption of salinomycin in clay and loamy sand soil increased as the pH increased. Desorption of salinomycin from the soil with phosphate buffer (pH 7) over the 24 h period was 80-95% of the amount added. The similar trend was observed in desorption with pH 4, 7 and at different concentrations and slight less desorption was observed in pH 9. When compared to clay and loamy sand soil, sandy soil was recorded maximum (95%) desorption.     

Assessment of spatiotemporal variability and trend analysis of reference crop evapotranspiration for the southern region of Peninsular India

Environmental Science and Pollution Research - Accurate estimation of reference evapotranspiration (ET0) is an essential requirement for water resource management and scheduling agricultural...     

Environment-friendly packaging material: banana fiber/cowdung composite paperboard

Environmental Chemistry Letters - Wood is the main raw material for paper production, which in turn contributes to the decrease of forest resources. There is therefore a need of finding alternate...     

Persistence and Distribution of Endosulfan under Field Condition

Rapid increase in industrialization and agricultural activities to meet the population need has led to environmental pollution. The major revolution in agricultural production is mainly due to increased use of pesticides and fertilizers. Soil act as a major sink for majority of pesticides applied on agricultural crops. Among the organochlorines, endosulfan is the most commonly used pesticide, hence this study concentrates on the persistence and distribution behaviour of endosulfan under field conditions. The result showed that the alpha endosulfan concentrations were very minimum (0.98 mg/kg of soil) in all the four fields under study (Nazarath, Othikadu, Ekkadu and Ekkadukandigai of Thiruvallur district, Tamil Nadu). Where as beta endosulfan concentration at the time of application was 6.39 mg/kg and declined to 0.8 mg/kg on soil at 150th day. The endosulfan sulfate concentration was 11.8 mg/kg in soil at 15th day and then concentration declined to 2.2 mg/kg at 150th day. Field run-off samples showed maximum residue levels (0.024 mg/l) at the early irrigation period. While plant foliar parts showed maximum concentrations of α-endosulfan (43.4 mg/kg), β-endosulfan (40.6 mg/kg) and endosulfan sulfate (20.1 mg/kg). At harvest stage, rice grain and husk also had lower concentrations of endosulfan sulfate (2.2 and 0.09 mg/kg), respectively.