Residual fate and persistence of endosulfan (50 WDG) in Bengal gram (Cicer arietinum)

A detailed study has been presented on heavy metal content of the Iture Estuary. Waters of the Sorowie and Kakum rivers that supply water into the Estuary were investigated to ascertain heavy metal pollution levels due to anthropogenic activities. Concentration s of Cd, Zn, Se and Pb were measured. The study shows pre-occupying pollution levels that constitute a threat to both terrestrial and aquatic ecosystems. The abundance of metals in the Estuary is in the order Zn > Pb > Cd > Se. The level of Cd in the Iture Estuary ranged between 0.011 mg/l and 0.041 mg/l while Se was in the range 0.018 mg/l to 0.029 mg/l, Pb 0.020 mg/l to 0.075 mg/l and Zn 0.040 to 2.45 mg/l. The impact of contaminated water from the Sorowie River on the Iture Estuary was outstanding and the study points out the importance of the Sorowie River as a primary pollution source to the Iture Estuary. The pollution of the Iture Estuary was found to be connected to human activities in its catchments.     

PERFORMANCE AND PERSISTENCE OF GREEN FLUORESCENT PROTEIN （gfp） MARKED AZOTOBACTER CHROOCOCCUM IN STERILIZED AND UNSTERILIZED WHEAT RHIZOSPHERIC SOIL

ThepracticaluseofAzotobacterchroococcumasbiofertilizer hasbeenincreasinglyidentifiedinrecentyears.Oftentheefficacy ofthesebacteriaisassessedonthebasisofcropresponseswithout knowingthesurvival,persistenceandcompetitiveabilityofthein troducedstrain.Inoculat…     

Efficacy of indigenous soil microbes in arsenic mitigation from contaminated alluvial soil of India

Selected arsenic-volatilizing indigenous soil bacteria were isolated and their ability to form volatile arsenicals from toxic inorganic arsenic was assessed. Approximately 37 % of AsIII (under aerobic conditions) and 30 % AsV (under anaerobic conditions) were volatilized by new bacterial isolates in 3 days. In contrast to genetically modified organism, indigenous soil bacteria was capable of removing 16 % of arsenic from contaminated soil during 60 days incubation period while applied with a low-cost organic nutrient supplement (farm yard manure).     

Consumer Attitudes Towards the Development of Animal-Friendly Husbandry Systems

Recent policy developments in the area of livestock husbandry have suggested that, from the perspective of optimizing animal welfare, new animal husbandry systems should be developed that provide opportunities for livestock animals to be raised in environments where they are permitted to engage in “natural behavior.” It is not known whether consumers regard animal husbandry issues as important, and whether they differentiate between animal husbandry and other animal welfare issues. The responsibility for the development of such systems is allocated jointly between farmers, regulators, different actors in the food chain, and consumers. This research focuses on understanding consumer attitudes and preferences regarding the development and introduction of such systems, to ensure that they are acceptable to consumers as well as producers, regulators, and scientists. Consumer perceptions of animal welfare and animal husbandry practices were evaluated using quantitative consumer survey, which focused on two animal husbandry issues – farmed pigs and farmed fish. Following pilot work, 1000 representative Dutch consumers were sampled about their attitudes to either pig or fish husbandry. The results indicated that consumers think about animal welfare in terms of two broad categories related to their health and living environment, but do not think about welfare issues at a more detailed level. Greater concern was expressed about the welfare of pigs compared to fish. Consumer trust in labeling also emerged as an important issue, since consumers need to trust different food chain actors with responsibility for promoting animal welfare, and are reluctant to consider the details of animal husbandry systems. As a consequence, a transparent, enforceable, and traceable monitoring system for animal welfare friendly products is likely to be important for consumers.     

Effect of chlorpyrifos on microbial biomass and activities in tropical clay loam soil

Clay loam soil from agricultural field of Gangetic alluvial zone of West Bengal was investigated to evaluate the effect of chlorpyrifos application at field rate (0.5 mg kg^???1 soil) and 100 times of the field rate (50 mg kg^???1 soil) on soil microbial variables under laboratory conditions. Acetone-induced stress on soil microorganisms was evident in the initial stages in terms of microbial biomass carbon (MBC) content in soil and basal soil respiration (BSR) in control soil samples which received acetone only as compared to control soil without acetone. The soil MBC content increased significantly by application of chlorpyrifos. The BSR and the fluorescein diacetate hydrolysing activity (FDHA) were not adversely affected by chlorpyrifos at field rate, whilst the chemical at higher dosage significantly decreased the metabolic activities of soil microbes in terms of BSR and FDHA.     

Dissipation kinetics of tetraconazole in three types of soil and water under laboratory condition

Laboratory experiment was conducted to understand the persistence behavior of tetraconazole in three soils of West Bengal (alluvial, red lateritic, and coastal saline) and also in water maintained at three different pH (4.0, 7.0, and 9.2) conditions. Processed soil samples (100 g) were spiked at two treatment doses: 2.5 μg/g (T₁) and 5.0 μg/g (T₂). Double distilled buffered water (200 ml) was spiked at two treatment doses: 1.0 μg/ml (T₁) and 2.00 μg/ml (T₂). The tetraconazole dissipation followed first-order reaction kinetics and the residual half-life (T _1/2) values in soil were found to be in the range of 66.9–77.2 days for T₁ and 73.4–86.0 days for T₂. The persistence increased in the order red lateritic > new alluvial > coastal saline. Interestingly, the red lateritic soil exhibited the lowest pH (5.56) and organic carbon (0.52 %) content as compared to other two soils. However, the dissipation of tetraconazole in case of water was not pH dependant. The T _1/2 values in water were in the range of 94 to 125 days. The study indicated the persistent nature of tetraconazole in soil and water.