Enzyme activities of fish skeletal muscle and brain as influenced by depth of occurrence and habits of feeding and locomotion

Activities of lactate dehydrogenase (LDH), pyruvate kinase (PK), malate dehydrogenase (MDH) and citrate synthase (CS) were measured in the white skeletal muscle of marine fishes having different depths of occurrence and different feeding and locomotory strategies. There were significant depth-related differences in the two glycolytic enzymes, LDH and PK. LDH activity was most variable, and differed by 3 orders of magnitude between the most active shallow-living species and certain deep-sea fishes likely to have only minimal capacities for active locomotion. Superimposed on the depth-related patterns was a high degree of interspecific variation (up to 20-fold) in enzymic activity among species from any given range of depth of occurrence. Variation of both LDH and PK activities, noted for shallow- and deep-living fishes, seems to be largely accounted for by differences in feeding habits and locomotory performance. Active pelagic swimmers have much higher activities of LDH and PK than, for example, deep-living sit-and-wait predators. Benthopelagic fishes like rattails and the sablefish have the highest activities found among deep-living fishes, suggesting that these species engage in relatively active food-searching behavior compared to most other deep-sea fishes. The activity of CS, an enzyme of the citric acid cycle and an indicator of aerobic metabolism, varied little among species. Thus, the large interspecific variation in glycolytic potential (LDH and PK) among species is not associated with a similar variation in aerobic metabolism of white muscle. The much higher and more variable activity of MDH relative to CS suggests that, in addition to its function in the citric acid cycle, MDH may play an important role in redox balance in fish white muscle. In a comparison of white muscle composition between the shallow- and deep-living species, water content did not differ significantly, but protein content was significantly higher in shallow- than in deep-living fishes (211 and 130 mg g^-1 wet wt of muscle, respectively). The differences in muscle protein content are small relative to the differences between shallow- and deep-living species in LDH, PK and MDH activities. Thus, depthrelated differences in muscle enzymic activity are caused by factors other than enzyme dilution. Enzyme activities (LDH, PK and CS) in brain tissue were relatively constant among species regardless of depth of occurrence or feeding and locomotory habits. Habitat and lifestyle do not seem to influence the demands for overall metabolic function in brain. The utility of muscle enzymic activity data for making predictions about the ecological characteristics of difficult-to-observe, deep-living, fishes is discussed.     

Metabolic enzyme activities in shallow- and deep-water chondrichthyans: implications for metabolic and locomotor capacity

Biochemical indices of white (WM) and red muscle (RM) aerobic and anaerobic metabolic capacity were measured in 14 species of benthic and benthopelagic chondrichthyans from a depth of ~90 to 2,200 m to evaluate the relationship between metabolic capacity and depth of occurrence, phylogeny, and locomotor mode. Maximal activities of the enzymes citrate synthase, malate dehydrogenase (MDH), lactate dehydrogenase (LDH), and pyruvate kinase (PK) were analyzed in muscle tissue at 10 °C. These were combined with previously published elasmobranch data in order to represent a comprehensive range of depths, phylogeny, and locomotor modes (i.e., benthic, benthopelagic, pelagic). Significant decreases in WM PK and LDH activities and a lack of significant trends in RM enzyme activities with increasing median depth of occurrence (MDO) indicate a depth-related reduction in both burst-locomotor and metabolic capacity. These trends are consistent with the “visual-interactions hypothesis.” Phylogeny and locomotor mode had little influence on enzyme activities compared to MDO, and the present study suggests similar activities in co-occurring demersal sharks and rays. Overall, the present study indicates low metabolic capacities in deep-sea chondrichthyans, which is important to consider when managing deep-sea fisheries.     

Metabolic cold adaptation in Antarctic fishes: evidence from enzymatic activities of brain

To evaluate the concept of metabolic cold adaptation (MCA) in fishes, we compared - in brain, red muscle, and white muscle of Antarctic notothenioid fishes and tropical/subtropical fishes - the activities of two enzymes of ATP-generating pathways, citrate synthase (CS), an indicator of citric acid cycle activity (aerobic metabolism), and lactate dehydrogenase (LDH), an indicator of potential for ATP production through anaerobic glycolysis. Brain was chosen because, unlike locomotory muscle, its metabolic activity is not likely to be influenced by a species' level of activity or nutritional status, so MCA should be readily observed if present. CS and LDH activities in brain exhibited a high level of MCA, but compensation to temperature was not complete (48% for CS; 46% for LDH). CS and LDH activities in red and white muscle varied widely among species, according to the general level of locomotory activity. The 'mode of life'-related enzymatic activities in locomotory muscle show that study of MCA at the level of whole organism metabolism is fraught with difficulties and experimental ambiguities. In contrast, the low variation among species within each group in enzymatic activities in brain, and the large differences between groups in CS and LDH activity, show that brain is an excellent study system for evaluating metabolic compensation to temperature.     

Protein composition of white skeletal muscle from mesopelagic fishes having different water and protein contents

The consequences for white skeletal muscle of the whole body variation in water and protein content were examined in 11 mesopelagic fishes taken off the coast of Oregon, USA, in 1983. For such muscles, water content varied from 71 to 91% of muscle wet weight, and protein content ranged from 56 to 141 mg g^-1 muscle wet weight, depending on the species. Dilution by increased water content did not account for the decrease in protein content. Total muscle protein was partitioned into soluble (myogen or sarcoplasmic) and insoluble (myofibrillar) components. Both the myogen and myofibrillar components are reduced in muscle with decreased protein content. The activities (units g^-1 wet wt) of white muscle L-lactate dehydrogenase and L-malate dehydrogenase are higher in fishes undergoing diel vertical migration to surface waters than in fishes that either do not migrate or do not migrate to surface waters. The differences in enzyme activities are not due to a general dilution of muscle protein. The actin content of white skeletal muscle was maintained at a relatively constant level in all 11 species examined and was similar to actin levels observed previously in the white skeletal muscle of scombrids and demersal fishes. This conservation of actin content requires species with a reduced muscle protein content to maintain a significant fraction of their total protein as actin. The specific activities of the myofibrillar Mg²⁺–Ca²⁺-activated adenosine triphosphatases of the mesopelagic species are similar in all 11 species studied. Thus, the ratios of proteins in the isolated myofibrils are probably similar. These results suggest that, in species with decreased muscle protein, there is an increase in the non-myofibrillar form of actin.     

Metabolism,enzymic activities and cold adaptation in Antarctic mesopelagic fishes

Several species of Antarctic mesopelagic fishes that have different minimal depths of occurrence but the same environmental temperature were collected in November–December 1983 and in March 1986 between 0 and 1 000 m in the open water near the marginal ice zone in the vicinity of 60°S 40°W (1983) and 65°S 46°W (1986), and oxygen consumption rate (V _{O 2}) and the activity of two metabolic enzymes, lactate dehydrogenase (LDH, an indicator of the anaerobic potential of locomotory muscle) and citrate synthase (CS, an indicator of citric acid cycle activity or aerobic potential), were determined. In four dominant species, whole-individual oxygen-consumption rate (y, ml O₂ individual^–1 h^–1) varied with weight (X, g) according to the equation y=aX ^b, with b values falling between 0.889 and 1.029. The relation of weight-specific LDH activity (y, U g^–1 wet wt) with weight (x, g) was also described by the equation y=aX ^b, with b values varying between 0.229 and 1.025. Weight-specific CS activity declined with weight, with b values from-0.031 to-0.369. V _{2 O}, LDH activity and CS activity all declined markedly with increased species' minimum depth of occurrence (the depth below which 90% of a species' population lives). Comparisons with previous studies on ecologically equivalent species of the California Borderland indicate that depth-related decreases in metabolism are the result of adapted traits of deeper-living species, not declining temperature within the water column. The metabolic rate of Antarctic mesopelagic fishes is approximately twice that of California species at equivalent temperatures; similar rates were found at the normal habitat temperatures of the two groups. Thus, a well-developed compensation for temperature is present in the Antarctic fishes: cold adaptation. Differences in enzymic activity among species, and among different sized individuals of a species are related to differences in metabolic rate and locomotory capacity. Enzymic indices can be used to estimate metabolic rates and evaluate ecological parameters such as predatory strategies and niche separation.     

Depth zonation and metabolic adaptation in Dover sole,Microstomus pacificus,and other deep-living flatfishes: factors that affect the sole

Flatfishes of Monterey Bay, central California, undergo species replacements with increasing depth along a transect from 100 m on the continental shelf down to a depth of 1400 m on the continental slope. The Dover sole, Microstomus pacificus, differs from the other local flatfish species by undergoing an extensive ontogenetic vertical migration, occupying all depth zones at different life stages, and having its maximum spawning biomass in the oxygen minimum zone between 600 and 1000 m. Size-activity relationships and depth-activity relationships for the glycolytic enzyme lactate dehydrogenase (LDH) and for two enzymes associated with aerobic metabolism, malate dehydrogenase and citrate synthase (CS), were examined in white-muscle tissue of shallow-living, deep-living and ontogenetically-migrating species. Scaling coefficients (b) for weight-specific enzyme activity (log activity)=a+b (log wet weight), varied in sign as well as magnitude for fishes living at different depths. In the shallow-living California halibut Paralichthys californicus, LDH scaled positively (0.39) and CS scaled negatively (-0.15) with size, a pattern observed previously for most shallow-water fish species. The permanently deep-living species, the deepsea sole Embassichthys bathybius, differed in that both LDH and CS scaled strongly negative (-2.0 and-1.5, respectively). For the ontogenetically migrating Dover sole Microstomus pacificus, there was a shelf-slope transition. For the shelf specimens (200 m), LDH scaled positive (0.11) and CS negative (-0.29) and for the slope specimens (400 m), LDH scaled negative (-0.65) and CS strongly negative (-0.63). Rex sole, Glyptocephalus zachirus, showed a similar shelf-slope transition. Intraspecific depth-enzyme activity differences were not incremental, but changed abruptly between the continental shelf stations (100 to 200 m) and the continental slope (400 to 1400 m). Based on comparisons with laboratory-maintained individuals, the decline in the metabolic capacity of the white muscle of Dover sole is a phenotypic response to the low food and oxygen conditions of the continental slope. Contrary to expectation, anaerobic capacity (LDH activity) decreased in response to low oxygen conditions, suggesting that in a permanently hypoxic environment such as the oxygen minimum zone the metabolic strategy may be to not incur an oxygen debt that would be difficult to pay back.     

Proximate composition and energy content of mesopelagic fishes from the eastern Gulf of Mexico

The proximate composition of 33 species of mesopelagic fishes collected from the eastern Gulf of Mexico during May–June 1984, July–November 1985 and January 1986 was determined. Water level increased and ash-free dry weight (% dry weight) and protein level (% wet weight) decreased with increasing species' minimum depth of occurrence (that depth below which 90% of a species' population lives). Lipid level (% wet weight or % ash-free dry weight), did not change with species' minimum depth of occurrence. Skeletal ash level (% wet weight) generally decreased with minimum depth of occurrence, whereas carbohydrate level did not change with depth. The variable water level, low lipid level, and high protein level in eastern Gulf of Mexico fishes resulted in a low energy content. These results are generally characteristic of fishes from warm, stable regions of low productivity, such as the eastern North Pacific Gyre. The constant food supply provided by a stable environment may obviate the need for large lipid reserves, in contrast to colder waters at higher latitudes where food availability is seasonal. In addition, the large energy requirements for diel excursions into high-temperature surface waters by the many vertically migrating fishes of this region may influence lipid deposition. The relatively high protein level found in migrators compared to that in non-migrators or weak migrators indicates that locomotory demands influence the percentage of protein found in Gulf fishes. The lack of a positive correlation between protein level and the food availability of a zoogeographic region, suggested in previous studies, is supported here.     

Biochemical indices of aerobic and anaerobic capacity in muscle tissues of California elasmobranch fishes differing in typical activity level

Biochemical indices of aerobic and anaerobic metabolic capacity were measured in white myotomal muscle of eight marine elasmobranch fish species representing a broad range of locomotor performance, and in red myotomal muscle and heart of three of those species. The objectives were to determine if metabolic capacities vary with typical fish activity level, to compare the endothermic mako shark with ectothermic pelagic sharks, and to compare elasmobranchs with teleosts in order to test the hypothesis that elasmobranchs have lower aerobic capacities, metabolic rates, and swimming speeds. In white myotomal muscle, activities of the enzymes citrate synthase (an index of aerobic capacity), pyruvate kinase, and lactate dehydrogenase (LDH, an index of anaerobic capacity) covaried with typical activity level, and the ability to tolerate intracellular acidification (nonbicarbonate buffering capacity) corresponded with LDH activity. Enzyme activities in red muscle and heart did not show a consistent pattern with respect to fish activity. In comparison with ectothermic sharks, the mako shark had greater aerobic and anaerobic capacities in white muscle, but no significant differences were found in red muscle or heart. This pattern has also been found in teleosts. Thus, endothermic fishes elevate the temperature of red muscle, a tissue specialized for high aerobic performance, whereas white muscle biochemical characteristics are adjusted to support high rates of contraction both aerobically and anaerobically. Muscle enzymic activities of elasmobranchs and teleosts with comparable locomotor habits are similar, thus refuting the hypothesis that elasmobranchs are sluggish, with lower metabolic capacities than teleosts.     

Metabolic and molecular stress responses of the gilthead seabream Sparus aurata during long-term exposure to increasing temperatures

Tolerance to a changing climate regime and persistence in the natural environment depends on the limited capacity to acclimate to changing temperatures. The present study aimed to identify and characterize thermal limits of the Mediterranean fish Sparus aurata as well as the processes providing heat protection during exposure to high temperatures. Processes studied included heat shock protein expression, protein kinase activity and metabolic adjustments. Molecular responses were addressed through the expression of Hsp70 and Hsp90 and the phosphorylation of stress-activated protein kinases, p38 mitogen-activated protein kinase (p38 MAPK) and cJun-N-terminal kinases (JNKs). Thermal impacts on metabolic capacities were assessed by studying the maximum activities of citrate synthase (CS), malate dehydrogenase (MDH) and 3-hydroxyacyl CoA dehydrogenase (HOAD) as well as pyruvate kinase (PK) and lactate dehydrogenase (L-LDH). The expression of Hsp70 and hsp90 was activated when the fish were exposed to temperatures beyond 20°C. Increased phosphorylation of p38 MAPK and JNKs indicated the parallel activation of MAPK signaling cascades and the potential involvement of MAPKs in the induction of Hsp genes. Exposure to extreme temperatures beyond 24°C caused an increase in the enzymatic activity of PK and LDH indicating an enhanced glycolytic potential.     

The effect of pressure on muscle lactate dehydrogenase activity of some deep-sea and shallow-water fishes

The activity of crude muscle lactate dehydrogenase (LDH) of several species of bathypelagic and shallow-water fishes has been measured at pressures between 1 and 578 atm and at temperatures of 15° and 25°C. No relationship has been found between the effect of pressure on enzyme activity and the hydrostatic pressure of the organism's environment. Applied hydrostatic pressure reduced activity at both temperatures. The decrease at 25°C was double the decrease at 15°C in LDH from shallow-water fishes. However, enzymes from 2 bathypelagic fishes showed approximately the same reduction at both temperatures. Thus, the interaction of temperature and pressure was less in deep-sea than in shallow-water fish LDH. Decreasing temperature and increasing pressure would both reduce the activity of LDH. That is, deep-sea conditions are noncompensatory in this instance. It is possible that the dissociation of the effects of temperature and pressure could be an adaptive feature of deep-sea life.This paper is a portion of a thesis submitted to the Graduate School, University of Georgia, in partial fulfillment for the degree of Master of Science.     

Chemical composition of midwater fishes as a function of depth of occurrence off the Hawaiian Islands: Food availability as a selective factor?

The variation with depth in water, lipid, protein, carbon and nitrogen contents (% wet weight) of 42 species of midwater fishes, collected in November 1976 off the west coast of Oahu in the Hawaiian Archipelago, was measured. The Hawaiian fishes show significant relationships between these components and depth of occurrence. The slopes of these relationships are not significantly different from those reported for midwater fishes from off California, USA. However, the fishes from Hawaii have significantly lower lipid levels and higher protein levels than do the species from off California. The deep-living Hawaiian species (500 m and deeper) have significantly lower lipid (% wet weight), but there is no significant difference in protein (% wet weight). The difference in lipid contents at all depths appears to be an evolved characteristic, with the greater lipid levels off California being selected for by greater spatial and temporal variation in the food supply for these fishes off the California coast than off Hawaii. The higher protein contents in the shallow-living Hawaiian fishes appear to reflect greater muscle power selected for in these fishes by the greater water clarity, and therefore greater reactive distances, in the surface layers off Hawaii. These conclusions support the general hypothesis that the lower protein contents of bathypelagic fishes are not directly selected by food limitation at depth, but rather result from the relaxation of selection for rapid-swimming abilities at greater depths due to the great reduction at greater depths in the distance over which visual predator-prey interactions can take place. The lower lipid levels in the deeper-living species are apparently made possible by the reduced metabolic rates of these species which reduces their need for energy stores.     

Metabolic responses of the squat lobster (Pleuroncodes monodon) larvae to low oxygen concentration

Squat lobster populations found in the Humboldt Current System over the continental shelf from ~28 to 37°S release pelagic larvae in sub-surface cold (~11 °C) hypoxic waters. Larvae subsequently spread throughout the water column encountering both normoxic and hypoxic conditions. We analyzed some short- and long-term responses of Pleuroncodes monodon larval metabolism to hypoxia at 11 °C. Routine and postprandial aerobic respiration rates were lower in hypoxia than in normoxia for all zoeal stages. Zoea V oxyconformed, while megalopae oxyregulated down to very low oxygen concentrations. Throughout zoea I development, the rate of nitrogen (protein) accumulation in zoea I was lower, and C:N ratios were higher under hypoxic conditions than in normoxia. Citrate synthase (CS) and malate dehydrogenase (MDH) apparent specific activities (as indicators of aerobic and metabolic potentials, respectively) decreased and remained at the same level, respectively, throughout zoea I reared under hypoxic conditions. Anaerobic to aerobic potential (lactate dehydrogenase (LDH)/CS) was higher in organisms reared under hypoxia, and MDH/LDH potential ratios were characteristic of organisms tolerant to hypoxia. In spite of P. monodon zoea endurance and metabolic adaptations to decreasing oxygen tensions, intense hypoxia as such of their release site would affect their overall condition especially toward the end of the molt cycle. Our results indicate the importance of considering the interaction between environmental oxygen variability and recruitment success.     

Chemical composition and buoyancy of midwater crustaceans as function of depth of occurrence off Southern California

Water, ash, C, H, N, lipid, carbohydrate, chitin and protein contents were determined for 28 species of midwater crustaceans. Variation of these components as a function of depth of occurrence, relative buouancy and respiratory rate of these species was examined. Vertical distribution data for 10 of the species based on discrete depth crawls is provided. The relative bouyancies of 16 of these species were measured. The caloric contents of 21 species were calculated. Lipid content (percent wet weight) and caloric density increased at intermediate depths, but apparently decreased at the greatest depths; it is suggested that this decrease is related to the relatively large size of these organisms and the energy limiting conditions in the deep-sea. Protein content (percent wet weight) decreases with increasing depth of occurrence, and is apparently related to a substantial fraction of the decrease in respiratory rate with increasing depth of occurrence in these species. Within the range of values examined, relative buoyancy appeas to be independent of metabolic rate. It is, therefore, suggested that the energy involved in maintaining an animal in the water column is generally insignificant compared to its overall activity. Furthermory, advantages of neutral buoyancy other than energy conservation may be more important selective factors for this characteristic.     

Oxygen consumption of midwater fishes and crustaceans from the eastern Gulf of Mexico

Oxygen consumption was measured as a function of temperature, oxygen partial-pressure (P_O2)and species depth of occurrence for twenty-three species of midwater fishes and crustaceans collected from the eastern Gulf of Mexico from June 1981 to July 1985. Q₁₀s (7° to 20°C) of 3.90 and 3.24 were recorded for myctophid and non-myctophid fish groups, respectively, while values of 2.22, 2.19, 2.19 and 2.54 were calculated for sergestid, penaeid, carid and euphausiid crustacean groups, respectively. Q₁₀s were consistent for species within each group. All of the species tested regulated their oxygen consumption to P_O2levels normally encountered within the eastern Gulf. Values of critical partial pressure (P_c) ranged from 20 to 40mm Hg and increased slightly with increasing temperature and respiration rate. Declining respiration with increasing minimum depth of occurrence was primarily a function of temperature alone. Changes in size, dry weight and water content contributed only a small fraction to the observed decrease. This finding contrasts with studies from the eastern Pacific Ocean, where temperature is a minor contributor to changes in respiration rate with depth.     

Effects of salinity stress on neurotransmission, energy metabolism, and anti-oxidant biomarkers of Carcinus maenas from two estuaries of the NW Iberian Peninsula

This study investigated the effects of salinity on biomarkers of oxidative stress, energy metabolism, and neurotransmission of Carcinus maenas from an estuary low impacted by pollution and from an estuary under chemical stress in the NW Iberian Peninsula. Crabs were collected in the field and, following an acclimation period, they were exposed for 7 days to five salinity levels ranging from 4 to 45 psu. At the end of the exposure period, stress biomarkers were determined in samples of muscle and digestive gland. The biomarkers assessed in the muscle were the activities of the enzymes cholinesterases (ChE), of which acetylcholinesterase is involved in neurotransmission, and lactate dehydrogenase (LDH) and isocitrate dehydrogenase (IDH) that are involved in energy metabolism. The biomarkers assessed in the digestive gland were (1) the activities of the enzymes glutathione S-transferases (GST), glutathione reductase (GR), and glutathione peroxidase (GPx), involved in phase II biotransformation and the anti-oxidant defence system; (2) the levels of total glutathiones (TG), also belonging to the anti-oxidant system; and (3) the levels of lipid peroxidation as a measure of oxidative damage. The results showed a significant influence of salinity on neurotransmission, energy metabolism, anti-oxidant status, and oxidative damage of C. maenas. For some biomarkers, this influence was dependent on whether the crabs were collected at the low-polluted estuary or at the contaminated estuary. In particular, crabs collected at the low-polluted estuary showed altered neurotransmission and anti-oxidant defences (GR). Crabs collected at the impacted estuary showed alterations in neurotransmission, energy metabolism (IDH and LDH), biotransformation, and anti-oxidant defences (GST, GR, GPx, and TG), as well as in oxidative damage, indicating that salinity change superimposes higher stress on these organisms. For ChE, IDH, and TG, altered responses were induced by both hypo- and hypersalinity.     

不同耐铝型小麦品种苹果酸分泌差异与有机酸代谢关系研究

铝胁迫下不同耐铝型植物有机酸分泌存在显著差异,有机酸主要在三羧酸循环途径中产生,但目前有机酸分泌差异与有机酸代谢关系还不是很清楚。以耐铝型小麦Triticum aestivum L.品种ET8和铝敏感型小麦品种ES8为材料,研究了铝胁迫对不同耐铝小麦品种根内源苹果酸含量及磷酸烯醇式丙酮酸脱氢酶（PEPC）,柠檬酸合成酶（CS）和苹果酸脱氢酶（MDH）等酶活性的影响。结果表明：铝处理（0、25、50、100μmol.L-1）对内源苹果酸含量无显著影响,相同处理条件下ET8和ES8间亦无显著差异,分别为每根尖（0.48±0.01）、（0.46±0.03）、（0.57±0.02）、（0.52±0.02）nmol和（0.45±0.02）、（0.51±0.09）、（0.51±0.11）、（0.54±0.04）nmol;同无铝处理相比,50或100μmol.L-1铝处理显著促进ET8和ES8根尖细胞PEPC活性升高,但各铝浓度处理对CS和MDH活性无显著影响;相同处理条件下ET8和ES8根尖细胞PEPC,CS和MDH 3种酶活性均无显著差异。综上所述,铝胁迫下不同耐铝小麦品种根苹果酸分泌差异与内源苹果酸含量及有机酸代谢无关。     

Effects of nutrition and temperature on metabolic enzyme activities in larval and juvenile red drum,Sciaenops ocellatus,and lane snapper,Lutjanus synagris

The metabolic enzyme activities were determined in larvae of red drum, Sciaenops ocellatus, and lane snapper, Lutjanus synagris, to determine the effect of temperature and nutrition on metabolic enzyme activities and to evaluate if metabolic enzyme activities are useful in assessing the feeding condition of larval fish. During experiments conducted during the spring of 1990, lactate dehydrogenase (LDH) activities in both red drum and lane snapper were approximately an order of magnitude lower than values typical for adult fish; LDH and citrate synthase (CS) activities increased during early developmental stages, but nutritional effects were apparent. Clear differences (up to 4-fold) between well-fed and starving fish were evident in both LDH and CS activity in red drum. Differences between well-fed and poorly fed larvae were evident until 9 d after hatching. Lane snapper larvae reared at a 25°C had significantly lower LDH activities than larvae reared at 28°C.     

运动及不同浓度PM2.5滴注对大鼠糖代谢部分酶活性的影响

为了探讨一次性递增负荷运动及不同浓度细颗粒物(PM2.5)暴露对大鼠己糖激酶(hexokinase,HK)-丙酮酸激酶(pyruvatekinase,PK)及异柠檬酸脱氢酶(isocitratedehydrogenase,IDH)活性影响的机制,将30只雄性Wistar SPF(Specific Pathogen Free,SPF)大鼠随机分为安静(QC)、运动对照组(EC)、低剂量PM2.5+运动组(LPE)、中剂量PM2.5+运动组(MPE)、高剂量PM2.5+运动组(HPE),采用一次性气管滴注染毒后进行递增负荷跑台训练,并通过酶联免疫法(enzyme-linked immunosorbent assay,ELISA)测定大鼠血清及肝脏组织HK,PK,IDH活性。结果表明,与安静组相比,运动对照组HK,PK酶活性下降,IDH活性升高,差异有统计学意义(p0.01)。和EC组相比,LPE,MPE,HPE组各组织中HK,PK,IDH活性均下降,差异有统计学意义(p0.05或p0.01)。实验表明,运动可以降低大鼠的HK,PK活性而增强IDH活性;随着浓度的增加,HK,PK,IDH活性与PM2.5暴露剂量具有相关性降低。     

The functions of octopine dehydrogenase and D-lactate dehydrogenase in the pedal retractor muscle of thedog whelk Nassarius coronatus (Gastropoda: Nassariidae)

The pedal retractor muscle of Nassarius coronatus, unlike most mollusc muscles, contains high activities of both octopine dehydrogenase (159 IU g^-1 wet wt muscle) and D-lactate dehydrogenase (40 IU g^-1 wet wt muscle). Pedal retractor muscles show accumulation of octopine (increase of 4.7 mol g^-1 wet wt muscle), and a fall in arginine phosphate concentration (decrease of 4.1 mol g^-1 wet wt musscle) after exercise. During recovery from exercise, octopine returns to resting levels after about 120 min, D-lactate accumulates (5.1 mol g^-1 wet wt muscle), and arginine phosphate returns to resting levels within 30 min. D-lactate (2.0 mol g^-1 wet wt muscle) accumulates during long-term exposure to air. The results show that octopine dehydrogenase and D-lactate dehydrogenase can function to catalyze the terminal step of glycolysis during muscle anoxia associated with these different physiological states.     

Triacylglycerols and wax esters in the lipids of deep midwater teleost fishes of the Southern California Bight

Total lipid contents and the proportions of triacylglycerols and wax esters were examined in 23 species of deep-sea fishes collected between 1977 and 1980 in the Santa Catalina, San Clemente and San Pedro Basins off Southern California, USA. Mean total lipid content ranged from 1 to 22% of wet weight. Triacylglycerols accounted for 1 to 91% of total lipids present and were more abundant than wax esters in the lipids of all but a single species. Wax ester contents ranged from 0 to 24% of total lipids but in 20 species were 10% of the lipids. These results do not substantiate the previously suggested idea that wax esters are important constituents of the lipids of deep-sea fishes. Moreover, the hypothesis that wax ester content increases with increasing depth of occurrence is not supported. To assess the importance of the lipids present in bouyancy regulation, the water content and swimbladder inflation of these species were also examined. Neither total lipids nor wax esters appear to play an important role in buoyancy regulation in the majority of these fishes. Eight species have gas-filled swimbladders. Of the species lacking inflated swimbladders, 7 have watery bodies (87 to 95% H₂O) and 6 with low lipid (8.3%) and water (85%) contents may need to swim continuously to maintain their position in the water column. Lipids, largely in the form of triacylglycerols, may be important in the buoyancy of three species with lipid contents>10% of wet weight. Two of these species also possess inflated swimbladders. The reasons for the production of large quantitites of was esters by certain deep-sea teleosts, especially gonostomatids and myctophids, remain unknown.