铁炭微电解法预处理超高盐榨菜腌制废水

超高盐榨菜腌制废水是高盐、高氮磷及高有机物废水，目前常采用生物方法进行处理，但因高污染物浓度及高盐度影响，处理效果不够理想；因此，选用铁炭微电解法对超高盐榨菜腌制废水进行预处理。通过静态烧杯实验，研究了反应时间、初始pH、铁炭体积比和铁水体积比对COD和氨氮去除率的影响。单因素实验的最佳处理条件：原水pH4～4．5，反应时间为30min，铁炭体积比为1：1，铁水体积比为2：1，出水COD和氨氮的去除率分别为57．29％和53．11％，盐度由原水的6．62％下降为3．63％，去除率达45．17％，pH由原水4．01升高为6．38。正交实验结果表明，影响COD和氨氮去除率的因素从大到小的顺序为：铁水体积比、初始pH、反应时间、铁炭体积比。实验表明，采用铁炭微电解法能够对超高盐榨菜腌制废水中的COD和氨氮进行有效去除，出水的pH升高和盐度下降，能满足后续生物处理的预处理要求。     

Fenton试剂降解PAM催化剂的研究

采用Fenton试剂氧化降解含油废水中的聚丙烯酰胺,研究了H2O2用量、催化剂种类及用量对降解聚丙烯酰胺效果的影响。结果表明,H2O2用量为聚丙烯酰胺的20%为宜;CuCl2具有和FeSO4、Fe(NO3)3、FeCl3相近的催化效果,并且可以作为一种在较高pH值条件下应用的催化剂;在优选条件下该氧化体系可以使聚丙烯酰胺黏度大大降低。     

层燃螺旋炉排焚烧技术处理含油污泥研究

通过对几种含油污泥无害化处理技术的比选,分析不同处理技术物耗、能耗情况,优选出经济有效的含油污泥焚烧技术,结合新疆油田含油污泥的特点,采用层燃螺旋炉排焚烧技术,利用其燃烧热能生产蒸汽用于原油生产,采用余热吸收急冷与碱液半干法除酸技术,有效控制了二次污染;采用布袋除尘与烟尘固化技术确保了烟气达标排放。年节省成本支出3095.88万元。     

航空不安全事件人为因素分析R-S-TER模型的构建与应用研究

借鉴传统人为因素分析Reason模型和SHEL模型,结合TER模型的特点构建航空不安全事件人为因素分析的R-S-TER模型。分别采用Dijkstra算法和坐标轴方法应用R-S-TER模型对单个和多个航空不安全事件进行研究,找出各个不安全事件的主要事故链。运用C语言程序计算出了预防航空不安全事件的最优方案。应用R-S-TER模型可以有效地达到预防航空不安全人为因素的目的。     

饮食业油烟道火灾的模糊事件树分析

对饮食业油烟道火灾事故进行事件树分析时,历史数据的缺乏常常导致无法进行事件序列的定量计算.针对这一问题,利用专家对事故的模糊评判,引入模糊事件树进行定量计算研究.在模糊集理论的基础上,结合德尔菲法和判断矩阵法, 将模糊性语言转换为三角模糊数或梯形模糊数,应用模糊数截集以及模糊数清晰化方法,对后果事件发生概率进行计算.研究表明,饮食业油烟道火灾事故概率的模糊事件树分析是切实可行的,有助对饮食业油烟道火灾的认识、预防和扑救工作.     

Zinc accumulation and synthesis of ZnO nanoparticles using Physalis alkekengi L

A field survey and greenhouse experiments were conducted using Physalis alkekengi L. to investigate strategies of phytoremediation. In addition, ZnO nanoparticles were synthesized using P. alkekengi. P. alkekengi plants grew healthily at Zn levels from 50 to 5000 mg kg⁻¹ in soils. The plants incorporated Zn into their aerial parts (with mean dry weight values of 235-10,980 mg kg⁻¹) and accumulated biomass (with a mean dry weight of 25.7 g plant⁻¹) during 12 weeks. The synthesized ZnO nanoparticles showed a polydisperse behavior and had a mean size of 72.5 nm. The results indicate that P. alkekengi could be used for the remediation of zinc-contaminated soils. Moreover, the synthetic method of synthesizing ZnO nanoparticles from Zn hyperaccumulator plants constitutes a new insight into the recycling of metals in plant sources.     

西北黄土地区现场石油污染土壤生物修复研究

通过在陕北安塞油田某废弃油井建立中试试验基地,以实验室中筛选分离得到的高效降解石油的优势菌为添加的高效菌,研究土壤石油初始浓度、营养物质和高效菌对石油降解的影响.结果表明:(1)在各土壤石油初始浓度下,石油降解率总体均随降解时间的延长而升高.在土壤石油初始质量浓度为15.34 g/kg下,72 d时石油降解率为47.8...     

Impact of land use on shallow groundwater quality characteristics associated with human health risks in a typical agricultural area in Central China

Environmental Science and Pollution Research - Groundwater pollution seriously threatens water resource safety due to high-intensity land use throughout the world. However, the relationship between...     

Markers of oxidative stress and toxicant exposure among young waterpipe smokers in the USA

Waterpipe (aka hookah) tobacco smokers are exposed to toxicants that can lead to oxidative DNA and RNA damage, a precursor to chronic disease formation. This study assessed toxicant exposure and biomarkers of DNA [8-oxo-7, 8-dihydro-2′-deoxyguanosine (8-oxodG)] and RNA [8-oxo-7,8-dihydroguanosine (8-oxoGuo)] oxidative damage during smoking of flavored and non-flavored waterpipe tobacco. Thirty waterpipe smokers completed two counterbalanced 2-h lab waterpipe smoking sessions (flavored vs. non-flavored waterpipe tobacco). Urinary concentrations of 8-oxodG and 8-oxoGuo and expired carbon monoxide (eCO) were measured before and after the smoking sessions. A significant increase in the urinary concentrations of 8-oxodG (from 2.12 ± 0.83 to 2.35 ± 0.91 ng/mg creatinine, p = 0.024) and 8-oxoGuo (from 2.96 ± 0.84 to 3.45 ± 0.76 ng/mg creatinine, p = 0.003) were observed after smoking the non-flavored and flavored waterpipe tobacco, respectively. Our results also showed that the mean ± SD of eCO increased significantly after smoking the flavored (from 1.3 ± 1.1 to 20.3 ± 23.6 ppm, p < 0.001) and non-flavored waterpipe tobacco (from 1.8 ± 1.2 to 24.5 ± 26.1 ppm, p < 0.001). There were no significant differences in the means of 8-oxodG (p = 0.576), 8-oxoGuo (p = 0.108), and eCO (p = 0.170) between the flavored and non-flavored tobacco sessions. Smoking non-flavored and flavored waterpipe tobacco leads to oxidative stress and toxicant exposure. Our findings add to the existing evidence about the adverse effects of waterpipe tobacco smoking (WTS) and the need for strong policies to inform and protect young people from the risks of WTS.

     

The improved activity of Co3O4 nanorods using silver in the catalytic oxidation of toluene

Environmental Science and Pollution Research - Co3O4 nanorods with diameters of ~0.15 μm and lengths of ~1 μm were prepared using a hydrothermal method via the assembly of microcrystals...