四川省“三废”排放为代表的环境状况分析

对“三废”排放情况为代表的环境状况和变化趋势进行研究和阐述。简要地介绍了评价指标体系的选择原则,并利用2003-2010年四川省“三废”排放统计数据,建立了废水、废气和固废为要素的环境状况评价体系,绘制了环境状况变化趋势图。总体来看,以“三废”为代表的环境状况呈现变好的趋势。     

基于情景分析的城市餐厨垃圾处理方案研究

城市生态环境保护是生态文明建设的重要组成部分之一,而餐厨垃圾是影响城市生态环境的一种主要污染源,因此,有效处理餐厨垃圾也是当前城市生态环境保护的重要内容。本文以重庆市为例,针对其特殊的餐厨垃圾组成成分,调查分析了其主城区餐厨垃圾污染状况及处理难点,提出了3种主要处理方案情景并进行综合效益评价。结果表明建立餐厨垃圾小型处理站是最优方案,其成本效益核算结果说明当政府基金和垃圾产量有限时,也可采用缩小处理站规模以达到最高的组合效益。     

磷石膏改良基质中As和F在蔬菜内富集和迁移特征

为了查明改良磷石膏是否可作为农作物耕种地,选取白菜、菠菜、叶用芥菜和上海青种植在改良磷石膏基质上,分析了As和F在四种蔬菜中的富集及迁移特征。结果表明:As和F在蔬菜中的含量范围分别为0.27～1.56mg/kg、79.14～265.65mg/kg,均超过《农产品安全质量无公害蔬菜安全要求》。As和F在蔬菜中的富集系数分别为0.07～0.25、0.23～0.44。叶用芥菜和白菜地下部位中As和F迁移显著,而上海青和白菜地上部位中As和F迁移显著。总体而言,As在蔬菜中迁移规律表现为地下部位>地上部位,F在蔬菜中迁移规律表现为地上部位>地下部位。改良后的磷石膏不适宜于种植蔬菜。     

乡镇垃圾综合利用途径分析研究

社会主义新农村建设推动了乡镇经济的发展,但乡镇的环境问题并没有随之解决,而固体废弃物的综合利用成为解决当前乡镇环境问题的有效手段之一。乡镇垃圾现状分析表明,其组分以有机易腐成分为主．不适用于城市垃圾的处理方式。乡镇垃圾经合理分类,其综合利用的主要途径有三条,包括可回收垃圾一回收一循环再利用,有机垃圾制肥-肥料-回田,餐厨垃圾、人畜粪便、秸秆等有机垃圾厌氧发酵-沼气-热能或电能。该途径可最终实现乡镇垃圾的资源化和能源化。     

Biological control experiment of excess propagation of Cyclops for drinking water security

Cyclops of zooplankton propagated excessively in eutrophic water body and could not be effectively inactivated by the conventional disinfections process like chlorination due to its stronger resistance to oxidation. In this study, an ecological project was put forward for the excess propagation control of Cyclops by stocking the filter-feeding fishes such as silver carp and bighead carp under the condition of no extraneous nutrient feeding. The results of experiments with different stocking biomass showed that the propagation of Cyclops could be controlled effectively, and the water quality was improved simultaneously by impacting on nutriment level and plankton community structure at proper stocking density of 30 g/m^3 of water. The growth of Cyclops may not be effectually controlled with lower biomass of fish （10 g）, and the natural food chain relation may be destroyed for Cyclops dying out in water while the intense stocking of 120 g per cubic meter of water. In addition, the high predator pressure may accelerate supplemental rate of nutrients from bottom sediments to water body to add the content of total nitrogen and phosphorus in water.     

pH和发酵时间对厨余垃圾发酵产乳酸及光学特性的影响

通过间歇实验探讨了在中温、非灭菌条件下,pH和发酵时间对厨余垃圾发酵产乳酸及其光学特性的影响.结果表明,采用非灭菌的厨余垃圾发酵产乳酸,发酵液中还原糖浓度低,pH调节到近中性和偏碱性（pH为6～8）的各组还原糖浓度高于偏酸性组（pH=5和pH=4的对照组）;在控制pH为7时,总乳酸产生速率达到0.59 g·(L·h)^-1,单位挥发性固体的乳酸产量达到0.62 g·g^-1;控制pH为7和8时,以有机碳表示的乳酸分别占发酵液总有机碳的78%和89%;控制pH为8时,L-乳酸是主要的异构体形式,单位挥发性固体L-乳酸产量达到0.48 g·g^-1;响应面分析结果表明,发酵时间在120 h前,随着pH升高和发酵时间的延长,发酵液中L-乳酸浓度增大,120 h后则下降;pH和发酵时间对L-乳酸占总乳酸的比例有明显影响：偏酸性条件(未调pH及pH=5),发酵前120 h,该比例随发酵时间逐渐增大,L-乳酸在总乳酸中的比例达到0.9,其后,则逐渐下降;偏碱性条件下(pH=8),L-乳酸在总乳酸中的比例在整个发酵时间段内都保持在0.86以上,在发酵时间48 h时达到0.93,而在pH中性条件下,该比例在发酵后期显著下降;控制pH为8时,可以同时获得高的乳酸产量和光学纯度.     

FCR多级接触氧化系统处理乳品工业废水的研究

为提高乳品工业废水生物处理的去污脱氮能力,以新型螺旋状纤维填料作为载体,采用多级氧化槽内不同种类微生物形成的食物链系统（food chain reactor）,详细考察了不同水力停留时间COD、TN、NH^＋₄-N、TP等的去除率及其去除机理,并对污泥减量化效果进行了初步探讨.结果表明,当进水COD为842～1 843 　mg/L、TN为36.3～92.2 　mg/L、NH^＋₄-N为30.1～52.1 　mg/L,HRT=6　h时,系统COD的平均去除率达到93.3%;TN和NH⁺₄-N的去除效果显著,其平均去除率分别达到73.3%和80.7%,出水COD、TN、NH⁺₄-N平均值分别为79.4　mg/L、9.6 　mg/L、6.1　mg/L,均低于《污水综合排放标准》（GB 8978-2002）的一级标准.该系统不仅具有较高的去污脱氮效果,而且产生的剩余污泥量极少,其污泥产率的平均值为7.7%.该系统运行费用低,操作管理方便,长期运行稳定,可应用于城市污水、中高浓度有机废水（如餐厅污水、食品工业废水）等的处理.     

Bioaccumulation of heavy metals in fishes from Taihu Lake, China

The Cr,Zn,Cu,Cd,Pb contents were determined in Cyprinus carpio Linnaeus,Carassius auratus Linnaeus,Hypophthalmichthys molitrix and Aristichthys nobilis,which were caught from Meiliang Bay,Taihu Lake,a large,shallow and eutrophic lake of China.The results showed that:(1)the Cr,Cu,Pb,Cd contents in the edible parts of the four fish species were much lower than Chinese Food Health Criterion(1994),but the Zn contents were higher than the Criterion;(2)Cd contents were the highest in the liver of fish,Pb contents were almost the same in all organs of fish,Cr contents mainly enriched in the skin and gonads,Zn contents were the highest in the gonad(♀),and Cu contents were the highest in the liver;(3)the total metal accumulation was the greatest in the liver and the lowest in the muscle.The total metal accumulation was the highest in C.auratus L.This investigation indicated that fish products in Taihu Lake were still safe for human consumption,but the amount consumed should be controlled under the Chinese Food Health Criterion to avoid excessive intake of Zn.     

Carbon footprint of food - approaches from national input-output statistics and a LCA of a food portion

The aim of the study, on which this paper is based, was to provide guidance to consumers to make environmentally responsible choices in their food consumption, to assist food supply chain stakeholders to identify the key areas for environmental improvements, and to provide policy makers with a tool for monitoring the potential impacts on climate change resulting from developments within the food sector. At the macro level, the EIO-LCA model was developed specifically for the Finnish food chain; at the micro level, LCAs were performed on 30 lunch portions. The contribution of the Finnish food chain to climate change was 14%, which comprised 40% CO₂ emissions, 25% CH₄ emissions, and 34% N₂O emissions. The share of impacts from domestic agricultural processes was the highest, at 69%. The impact of a single lunch portion ranged between 0.65 and 3.80 kg of equivalent CO₂. According to the EIO-LCA model, the average impact was 7.7 kg CO₂ eq/person daily. The consumer phase accounted for between 8 and 47% of the climate change impacts for homemade portions. In ready-to-eat portions industry and retail phases were emphasized, representing 25-38% of climate change impacts. We present an approach to steer the Finnish food sector onto an environmentally sustainable path; practical tools for consumers and farmers will especially need to be developed further.     

餐厨垃圾国家政策及地方法规研究和思考

文章介绍了餐厨垃圾的产生和危害,以及目前国家及地方在餐厨垃圾处理方面颁布和制定的指导性文件、政策性法规、及行业标准。通过总结苏州、宁波、西宁、乌鲁木齐等城市在治理餐厨垃圾过程中的经验,结合这些地区在餐厨垃圾处理方面的地方法规、收集运输系统、无害化处理体系的建立过程,通过分析思考,提出了适用于一般城市的关于餐厨垃圾收集、运输、处理过程系统性的工作框架。指出了餐厨垃圾处理目前面临的主要问题,并对未来如何推进和完善餐厨垃圾处理工作提出了合理化建议,对政府未来的决策具有一定程度的参考意义。