不锈钢-气氮板式热沉仿真研究

目的研究不锈钢-气氮板式热沉中,氮气压力、氮气入口流速以及热沉自身流道深度对热沉传热性能的影响。方法利用AnsysFluent软件,对板式热沉壁面温度分布情况以及进出口压力损失进行模拟仿真。结果提高氮气压力和氮气入口速度可以提升热沉的温度均匀性,但热沉进出口压力损失也会增大。对于气氮-板式热沉而言,流道深度的改变对热沉温度均匀性的影响不大,但流道深度较小时,进出口压力损失较大。结论建议在设计气氮-板式热沉时,流道深度选择在8~10 mm,外流程中氮气压力控制在0.3~0.4 MPa,氮气流速控制在20 m/s为宜。     

Review of the remediation strategies for soil water repellency

Many regions of the world are predicted to experience water scarcity due to more frequent and more severe droughts and increased water demands. Water use efficiency by plants can be negatively affected by soil water repellency (SWR). It is timely to review existing techniques to remedy SWR. Ideally remediation addresses the origins of a problem. However, the fundamental mechanisms of how and why SWR develops are still poorly understood. In this review it was hypothesized that SWR occurs where the balance of input-decomposition of organic matter is impaired, due to either increased input or decreased decomposition rates of hydrophobic substances. Direct and indirect strategies to remedy SWR were distinguished. While direct remediation aims at abolishing the causes of SWR, indirect strategies seek to manage sites with SWR by treating its symptoms. The 12 reviewed strategies include applying surfactants, clay, slow-release fertilizers, lime, and fungicides, bioremediation of SWR through stimulating earthworms, choosing adapted vegetation, irrigation, cultivation, soil aeration and compaction. Some of the techniques have been applied successfully only in laboratory experiments. Our review highlights that it is not straightforward to cure SWR based on easily measurable and site-specific soil and vegetation properties, and that long-term, large-scale field experiments are required to improve the understanding of the evolution of SWR as cornerstone to develop cost-effective and efficient remediation strategies. We also identified current research gaps around the diagnosis and prevention of SWR.     

水钠锰矿的Mn（Ⅲ）分布及Na4P2O7溶液处理对其铅吸附性能的影响

以深入理解水钠锰矿结构中低价锰离子的含量及分布对其铅吸附性能的影响为目的,通过不同pH（pH为2、4、5）的焦磷酸钠溶液络合浸提酸性水钠锰矿结构中的Mn（Ⅱ）和Mn（Ⅲ）,研究了浸提锰离子的形态、含量、矿物的锰平均氧化度和Pb2＋的吸附量及其伴随Mn2＋、H＋释放量的变化.结果表明,锰平均氧化度为3.670的酸性水钠锰...     

城镇污水处理排放标准改革的费效分析

从费用效果角度对提高城镇污水处理排放标准的科学性和可实施性进行探讨,利用污染源普查数据,通过城镇污水治理投资和运行函数的构建,计算不同处理规模和排放标准下的污水处理投资和运行费用,在全国层面上计算提高污水处理排放标准所需费用和污染物的减排效果.研究表明：污水处理厂的投资和运行费用的增加随着污水处理规模的增加而递减.以污...     

荧光桃红-溴化十六烷基三甲基铵检测有机磷农药残留总量

在pH为6.40的B-R缓冲溶液中,荧光桃红与一定浓度的溴化十六烷基三甲基胺发生荧光增强反应,加入有机磷农药后,体系的荧光强度降低,且降低程度与有机磷农药的加入量呈良好的线性关系,建立了用此荧光法来测定有机磷农药残留总量的新方法.在优化试验条件下,线性范围为0.008-0.72 mg·L-1,检出限为0.05 mg·L...     

Towards a capability approach of sustainability

Despite having a strong influence on development policies, theories of sustainability have not paid much attention to the capability approach (CA) thus far. Against this backdrop, the present paper argues for the CA’s usefulness of sustainability. In order to avoid just an additional contribution to the already confusing theoretical situation as well as to rely our exploration of the CA’s aptness for a conception of sustainability on a transparent and comparable basis, we will first identify six adequacy conditions for concepts of sustainability. We will then work out a categorial framework for conceptions of sustainability. Finally we will demonstrate how the CA is a promising candidate for filling in the demands of this framework and what further research will be needed.     

A new process of combined pretreatment and dyeing: REST

Use of enzymes in textile processes has many advantages as far as the environmentally friendly processes are concerned. These advantages include water and energy savings, less chemical use, less fabric damage, mild and environmentally friendly process conditions. In this work, C.I. Reactive Yellow 15, C.I. Reactive Red 21 and C.I. Reactive Blue 19 were used to dye untreated woven cotton fabric in a laboratory scale dyeing machine, on a pilot scale jig and on a pilot scale winch by using a single bath combined process, in which various enzymes, namely, amylase, pectinase, and catalase were employed. This new process was named as the “Rapid Enzymatic Single-bath Treatment” (REST), since it was completed almost in half of the conventional dyeing time, and all of the stages, namely, desizing, scouring, bleaching and dyeing were carried out in a single bath without replacing the process water with fresh water until the end of the dyeing. In the REST process, the untreated, starch-sized fabric was first desized by amylase enzyme, and this was followed by a pectinase treatment in the same bath. The fabric was then bleached by H₂O₂ in the same bath, and after the hydrogen peroxide bleaching; the catalase enzyme was added to the bath to remove H₂O₂ residues before reactive dyeing. Without carrying out intermediate washings/rinsings between these processes, the reactive dyeing was carried out in a conventional way in the same bath, and finally, the fabric was taken from the bath and washed out. The colour yield was compared with the dyeings which were carried out conventionally in separate baths. Finally, the REST has many benefits in terms of water saving, reduced process time and energy consumptions compared to the conventional preparatory and dyeing process of cotton fabrics.     

Carbon footprint of food - approaches from national input-output statistics and a LCA of a food portion

The aim of the study, on which this paper is based, was to provide guidance to consumers to make environmentally responsible choices in their food consumption, to assist food supply chain stakeholders to identify the key areas for environmental improvements, and to provide policy makers with a tool for monitoring the potential impacts on climate change resulting from developments within the food sector. At the macro level, the EIO-LCA model was developed specifically for the Finnish food chain; at the micro level, LCAs were performed on 30 lunch portions. The contribution of the Finnish food chain to climate change was 14%, which comprised 40% CO₂ emissions, 25% CH₄ emissions, and 34% N₂O emissions. The share of impacts from domestic agricultural processes was the highest, at 69%. The impact of a single lunch portion ranged between 0.65 and 3.80 kg of equivalent CO₂. According to the EIO-LCA model, the average impact was 7.7 kg CO₂ eq/person daily. The consumer phase accounted for between 8 and 47% of the climate change impacts for homemade portions. In ready-to-eat portions industry and retail phases were emphasized, representing 25-38% of climate change impacts. We present an approach to steer the Finnish food sector onto an environmentally sustainable path; practical tools for consumers and farmers will especially need to be developed further.     

1950-2009年洞庭湖流域农业水灾演变特征及分异规律

洞庭湖流域为我国重要农业生产区,而农业水灾却一直是制约农业可持续发展的最大障碍因素。以1950-2009年水灾统计资料为依据,用定性与定量相结合的方法,系统分析了该流域农业水灾演变特征及区域分异。结果表明:①年年发生流域性或区域性的农业水灾,其中重灾、特大水灾频率呈增大趋势;②在长时间尺度演变过程中,受灾率异常指数岀现2个波峰期和4个波谷期,成灾率异常指数岀现3个波峰期和3个波谷期,且水灾受灾率与成灾率大体上呈同步变化,但短时间內受灾率与成灾率却呈反向波动;③农业水灾具有突变性,但总体演变呈增加趋势;④受孕灾环境、洪涝致灾因子及经济发展水平组合差异的制约,农业相对灾情与绝对灾情在空间上的分布均呈明显的南北分异与东西分异。     

南方红壤丘陵区粮食生产的完全成本 ——以湖南省祁阳县为例

针对目前我国农业生产中的资源环境问题,指出粮食生产成本核算的不完整性,粮食生产造成的资源耗减和环境降级得不到补偿。运用环境经济学原理和可持续发展理论对粮食生产的完全成本进行分析,提出粮食生产的完全成本除包括直接生产成本外,还应包括粮食生产的资源环境成本。论文以南方红壤丘陵区的湖南省祁阳县为研究对象进行案例分析,研究表明,2008年该区域粮食生产的资源环境成本相当于当年农业总产值的36.55%;早、中、晚稻的完全成本分别达到4.27、3.84和4.40元·kg^-1,其中资源环境成本分别为1.38、 1.65和1.64元·kg^-1,直接生产成本分别为2.89、 2.19和2.76元·kg^-1,而实际市场价格分别仅有1.76、 1.90和1.84元·kg^-1。研究结果对有关部门制定相关农业政策、调整粮食生产布局、促进区域粮食生产和可持续发展具有一定的参考价值。