Sub-lethal toxic effects of deltamethrin on blood biochemical parameters of Japanese quail,Coturnix japonica

Feeding deltamethrin-contaminated grains to domestic poultry, such as quails may result in toxic effects in these birds. This study was done to investigate the effects of recommended doses of deltamethrin, sometimes used in grain storage silos, on Japanese quail (Coturnix japonica). Quails were fed grains contaminated with 0.25 and 0.50 mg deltamethrin per kg diet for 21 days and the effects on survival and blood biochemical parameters were studied. Plasma uric acid, creatinine levels, and creatinine phosphokinase activity in the blood were increased. Aspartate aminotransferase and lactate dehydrogenase activities and glucose levels significantly increased in birds treated with the high dose of deltamethrin. Alanine aminotransferase activity and albumin or cholesterol levels were not changed, and acetylcholinesterase and alkaline phosphatase activities, total protein and globulin in plasma were decreased. Administration of 0.25 mg/kg deltamethrin caused increased blood triglyceride levels, 0.50 mg/kg deltamethrin decreased triglyceride levels.     

Groundwater level response identification by hybrid wavelet–machine learning conjunction models using meteorological data

Environmental Science and Pollution Research - Due to its heterogeneous and complex nature, groundwater modeling needs great effort to quantify the aquifer, a crucial tool for policymakers and...     

Indirect forced solar drying of banana slices: phenomenological explanation of non-isotropic shrinkage and color changes kinetics

Solar drying technology is a noteworthy technique as it uses the renewable solar energy. In this study, thin slices of banana were dried by using an indirect forced solar dryer at air mass flow rates of 0.016, 0.041, and 0.082 kg s^?1. In order to assess the kinetics of shrinkage and color changes, image processing technique was applied for determining area, volume, density, total color difference and browning index. Shrinkage factor of the samples was less than 1 during drying indicating non-isotropic shrinkage with contraction of inner voids. Furthermore, product shrinkage showed two descending drying steps in which the volume change was more than the evaporated water volume in the first step and equal to that in the second step. The dimensionless evaporated water volume with respect to the dimensionless volume difference of the product also revealed that two steps of volume change existed during drying separated at critical moisture ratio 0.23. The area and volume changes were only related to the product moisture content and were independent of the air mass flow rate, and hence air temperature. In contrary to the browning index, the total color difference was not influenced by air mass flow rate and the least change in browning index occurred at mass flow rate of 0.041 kg s^?1.