基于神经网络模型的千岛湖清洁水体叶绿素a遥感反演研究

叶绿素a浓度值是水体水质评价的重要指标,研究基于高分一号(GF-1)卫星遥感影像,利用神经网络模型,选用6节点的隐含层设置,构建了千岛湖清洁水体叶绿素a浓度反演模型,对其叶绿素a浓度值时空特征进行分析,并与其他常规反演方法精确度进行比较.研究结果表明,利用神经网络模型对千岛湖清洁水体叶绿素a浓度值进行反演是可行的,且与其他常规方法相比,该模型对于叶绿素a含量低的内陆清洁水体反演有着更高的相关性(R2 = 0.921 8);在空间分布上,千岛湖区域水体叶绿素a浓度整体较低,高叶绿素a浓度区域主要集中易受人类活动干扰的西南及东北区域;年际变化分析表明,千岛湖区域水体叶绿素a浓度稳定,且波动较小,平均叶绿素a浓度值皆维持在1.70～1.75 pg/L之间,清洁水体特征显著.     

Simultaneous removal of cyanobacterial blooms and production of clean water by coupling flocculation with a rotary drum filter

Environmental Science and Pollution Research - A mechanical harvesting technology based on coupling flocculation with a rotary drum filter (RDF, 35-μm) was applied to remove cyanobacterial...     

A comprehensive review on green buildings research: bibliometric analysis during 1998–2018

Environmental Science and Pollution Research - Buildings account for nearly 2/5ths of global energy expenditure. Due to this figure, the 90s witnessed the rise of green buildings (GBs) that were...     

A comparison analysis of the decoupling carbon emissions from economic growth in three industries of Heilongjiang province in China

Environmental Science and Pollution Research - Growing environmental pressure urges China to develop in a sustainable and low carbon way, and thus China strives to achieve a carbon peak by 2030 and...     

Lithium extraction from salt lake brines with high magnesium/lithium ratio: a review

Environmental Chemistry Letters - The demand for lithium is growing rapidly with the increase in electric vehicles, batteries and electronic equipments. Lithium can be extracted from brines, yet...     

Research progress and hot spots of hydrothermal liquefaction for bio-oil production based on bibliometric analysis

Environmental Science and Pollution Research - Hydrothermal liquefaction (HTL) of biomass used HTL reaction under high temperature and pressure to produce bio-oil. This technology is considered as...     

Utilization of iron ore tailing for the synthesis of zeolite A by hydrothermal method

Journal of Material Cycles and Waste Management - The iron ore tailing (IOT) is an industrial waste, in which large accumulations represent a serious environmental threat. To reduce the...     

Optimal Absorbent Evaluation for the CO2 Separating Process by Absorption Loading,Desorption Efficiency,Cost, and Environmental Tolerance

The CO₂ absorption capacities of potassium glycinate, potassium sarcosinate (choline, proline), mono-ethanolamine (MEA), and tri-ethanolamine were evaluated to find the optimal absorbent for separating CO₂ from gaseous products by a CO₂ purification process. The absorption loading, desorption efficiency, cost, and environmental tolerance were assessed to select the optimal absorbent. MEA was found to be the optimum absorbent for separating the CO₂ and H₂ mixture in gaseous product. The maximum absorption loading rate was 0.77 mol CO₂ per mol MEA at temperature of 20°C and absorbent concentration of 2.5 mol/L, whereas desorption efficiency was 90% by heating for 3 h at 130°C. MEA was found to be an optimal absorbent for the purification process of CO₂ during gaseous production.     

210m钢筋混凝土烟囱控制爆破拆除数值模拟研究

通过采用LS-DYNA动力学有限元程序,模拟210 m钢筋混凝土烟囱的控制爆破拆除倒塌过程。采用数值模拟方法,不仅可以对控制爆破拆除工程中构筑物倾倒、破坏的重要影响因素进行分析,对有关理论研究结果的正确性和有效性进行验证,还能优化爆破拆除方案、预测实际爆破拆除效果,提高爆破拆除设计与施工的经济性、可靠性和安全性。     

Using culturomics and social media data to characterize wildlife consumption

Wildlife provides food, medicine, clothing, and other necessities for humans, but overexploitation can disrupt the sustainability of wildlife resources and severely threaten global biodiversity. Understanding the characteristics of consumer behavior is helpful for wildlife managers and policy makers, but the traditional survey methods are laborious and time-consuming. In contrast, culturomics may more efficiently identify the features of wildlife consumption. As a case study of the culturomics approach, we examined tiger bone wine consumption in China based on social media and Baidu search engine data. Tiger bone wine is one of the most purchased tiger products; its consumption is closely related to tiger poaching, which greatly threatens wild tiger survival. We searched a popular social media website for the term “tiger bone wine” and focused on posts that were originally created from 1 January 2012 to 31 December 2018. We filtered and classified posts related to the purchase, sale, or consumption of tiger bone wine and extracted information on providers, consumption motivations, year of production, and place of origin of the tiger bone wines based on the texts and photos of these posts. We found 756 posts related to tiger bone wine consumption, 113 of which mentioned providers of tiger bone wine, including friends (53%), elder relatives (37%), peer relatives (7%), and others (3%). Out of the 756 posts, 266 indicated the motivations of tiger bone wine consumption. Tiger bone wines were consumed as a tonic (34%), medicine (23%), game product (30%), and a symbol of wealth (28%). Some posts indicated ≥2 consumption motivations. These findings were consistent with the search queries from Baidu index. Such information could help develop targeted strategies for tiger conservation. The culturomics approach illustrated by our study is a rapid and cost-efficient way to characterize wildlife consumption.