Potential risks of natural mercury levels to wild predator fish in an Amazon reservoir

Mercury (Hg) is a toxic metal that bioaccumulates in aquatic organisms and along food chain. Many studies have reported the problem of mercury exposure in aquatic systems from Amazon basin, but very few have focused on the potential risks to wild fish. The present study reports the bioaccumulation of mercury and alterations in target organs of the predator fish Hoplias malabaricus (traíra) from Samuel reservoir, Amazon basin, Northern Brazil. About 18% of fish had mercury levels in muscle exceeding the safe limit for ingestion through food, established by WHO (0.5 μg Hg g(-1)). Fish were separated in two groups according to mercury bioaccumulation in liver (<0.2 μg Hg g(-1)-group I and >0.2 μg Hg g(-1)-group II) for biomarker comparisons. Catalase activity and number of macrophage centers were statistically higher in group II, confirming the potential of Hg to interfere with redox balance and to recruit defense cells to the liver. Conversely, erythrocyte nuclear alterations were less frequent in group II, indicating a more rigorous selection of erythrocytes or hormesis pattern of response. Glutathione S-transferase activity, lipid peroxidation, and histopathological analyses were not statistically different in the liver and gills of both groups. Comparison of lipid peroxidation levels of these fish with others captured in Southern Brazil during another study and the high incidence of morphological alterations in the liver and gills suggest that the bioaccumulation of mercury during continuous exposure is posing potential risks to the species.     

Mercury contamination in human hair and some marine species from Sfax coasts of Tunisia: levels and risk assessment

The aim of this study was to measure the mercury (Hg) contents of three marine fish and common seafood species (Diplodus annularis, Sarpa salpa and Sepia officinalis) at two sampling sites in the gulf of Gabes, i.e. Sidi Mansour (polluted site) and Kerkennah (control site). These species are frequently consumed by the population living at the Sfax coasts of Tunisia, particularly by the families of fisherman. Additionally, the hair mercury levels of 55 volunteers (28 women, 27 men) were analysed and the daily total mercury intake through the fish and seafood diet was estimated. The key findings were: (1) the mercury contents of the examined fish and seafood species frequently exceeded the regulatory guideline value of 0.5 mg/kg, (2) no site-specific differences in hair mercury contents were found, (3) fish and seafood consumption is probably the major contributor of mercury exposure in this population, (4) the daily mercury intake through frequent consumption of D. annularis exceeds the US EPA reference dose. Further studies are necessary to evaluate the health risks associated with such high mercury exposure levels in order to allow optimal counseling and therapy of the concerned population and to avoid future impairment of human health, particularly children's health.     

A Critical Analysis of Illinois’ Fish Mercury Monitoring Program, 1974–1998

Mercury contamination in fish is a serious public health concern that contrasts with other health benefits of eating fish. Like most US states, Illinois has monitored fish mercury contamination for decades to warn the public of mercury exposure risks by consuming fish. Has this monitoring program been effective in detecting public mercury exposure risks? I analyzed fish mercury contamination data from Illinois inland lakes (1974–1998; >?2,300 samples, 18 fish species, 149 lakes) and found that: (a) sampling and analyses have been severely limited since 1985; (b) sampling effort varied widely among lakes and species, and (c) trends and spatial patterns were confused by this variability. As a result of a severely limited and nonstrategic monitoring program, public mercury exposure risks via Illinois fish consumption remain unclear, despite much effort over many years. Illinois monitors fewer fish per angler than many US states, but is not alone in this regard. Illinois should resurrect and redesign its fish contaminant monitoring program to one that strategically and systematically assesses human mercury exposure risk. Other US states and nations may also benefit from similar retrospective examinations of monitoring programs intended to protect public health.     

Exposure assessment for methyl and total mercury from seafood consumption in Korea, 2005 to 2008

Reports on the occurrence and intake assessment of mercury for Korean seafood are currently not available. This is the first report to estimate the intake of methyl (Me-Hg) and total mercury (T-Hg) from seafood consumption in Korea. The concentrations of Me-Hg and T-Hg in seafood ranged from 1.02 to 780 (mean: 55.6) ng g(-1) wet weight and 4.89 to 1008 (mean: 100) ng g(-1) wet weight, respectively. The residue levels of Me-Hg and T-Hg in Korean seafood were moderate compared with those found in other countries. The methylation ratios of fish, cephalopods and crustaceans were similar, but shellfish had lower values compared with other species. The intakes of Me-Hg and T-Hg from seafood consumption for the general population were estimated to be 38.8 and 73.8 ng kg(-1) body weight per day, respectively. Mackerel, tuna and squid made the highest contributions to the total intake of these contaminants. Among eight age groups, 30-49 year and 3-6 year age groups had the highest exposure to Me-Hg and T-Hg. The concentrations and intakes of Me-Hg and T-Hg from Korean seafood were less than the allowable residue levels and threshold intake levels suggested by Korean and international authorities. The present study may be useful for risk management of mercury in Korean seafood.     

Heavy Metals in Liver and Muscle of Bluefin Tuna (Thunnus thynnus) Caught in the Straits of Messina (Sicily, Italy)

The present investigation was carried out on the bluefin tuna (Thunnus thynnus) collected during the month of April 2003 from the Straits of Messina. The aim of this study is to determine heavy metal levels (Cd, Cu, Hg, Mn, Pb and Zn) in liver and muscle tissues of 14 Thunnus thynnus of different age and sex and to investigate the relationships between fish sex and size (length and weight and metal concentrations in the tissues. The concentrations of the various metals were determined by a Varian atomic absorption spectroscopy instrument. The results showsignificant variations (p < 0.01) for Hg and Zn concentrations in muscle than in liver samples. Concentrations of Cd and Pb are below the instrumental detection limits in almost all muscle samples. Levels of Hg (3.03 + 0.55 μg/g) are above the MRLs only in muscle (1μg/g) establishing toxicological risks for the consumer. Regression analysis shows a negative correlation between mercury level and weight and length in samples from both female and male. No significant difference between mean heavy metals concentrations and male or female tuna is seen. For greater food safety, it would be advisable to reduce the mercury intake by selecting safer fish, species and size and by the avoidance of tuna fish consumption by pregnant women, young children and old people, who are more sensitive to mercury exposure.     

Total mercury distribution in different tissues of six species of freshwater fish from the Kpong hydroelectric reservoir in Ghana

Total mercury concentrations were determined in seven tissues of 38 fish samples comprising six species from the Kpong hydroelectric reservoir in Ghana by cold vapour atomic absorption spectrometry technique using an automatic mercury analyzer. Mercury concentration in all the tissues ranged from 0.005 to 0.022 μg/g wet weight. In general, the concentration of mercury in all the tissues were decreasing in the order; liver > muscle > intestine > stomach > gonad > gill > swim bladder. Mercury concentration was generally greater in the tissues of high-trophic-level fish such as Clarotes laticeps, Mormyrops anguilloides and Chrysichthys aurutus whereas low-trophic-level fish such as Oreochromis niloticus recorded low mercury concentration in their tissues. The results obtained for total mercury concentration in the muscle tissues analysed in this study are below the WHO/FAO threshold limit of 0.5 μg/g. This suggests that the exposure of the general public to Hg through fish consumption can be considered negligible.     

Mercury concentration in the muscle of seven fish species from Chagan Lake,Northeast China

Chagan Lake is located downstream of the Second Songhua River basin in Northeast China. It is one of the top ten inland freshwater lakes, and an important aquatic farm in China. The lake has been receiving large amounts (currently at 1.5 × 10⁸ m³/a) of water from the river since 1984. This would pose a threat to the aquatic system of the lake because the river was seriously polluted with mercury in 1970s–1980s. The current study is the first to report the total mercury concentrations in fish found in the lake. Mercury concentrations in seven fish species collected from the lake in January 2009 were determined. The related human health risk from fish consumption was also assessed. The average concentration of mercury in the fish was 18.8 μg/kg of wet weight, ranging from 4.5 to 37.6 μg/kg of wet weight. A large difference in the mercury concentrations among the fish species was found. The mercury concentration was found to be higher in carnivorous species and lower in omnivorous and herbivorous species. This demonstrates greater mercury bioaccumulation in fish species at higher trophic levels. Mercury concentrations in fish showed significant positive correlations with age, length, and weight. No significant relationship was found between mercury concentrations in fish and the habitat preferences. Mercury concentrations in fish from the lake were within the limits of the international and national standards of China established for mercury. According to the reference doses established by the United States Environmental Protection Agency, the maximum safe consuming quantity considering all the fish was 297.3 g/day/person, which was more than five times as much as the current quantity (50 g/day/person) consumed by the local residents. This investigation indicates that the historical pollution of the Second Songhua River has not caused mercury bioaccumulation in fish muscle tissue of Chagan Lake. The present consumption of fish from the lake in the local area does not pose a threat to human health.     

Total Mercury Distribution in Different Tissues of Frigate Tuna (Auxis thazard thazard) from the Atlantic Coastal Waters of Ghana, Gulf of Guinea

Total mercury concentrations in different tissues of frigate tuna fish (Auxis thazard thazard) was determined by the cold vapour atomic absorption spectrometry technique using an automatic mercury analyzer. A mixture of HNO₃, HClO₄ and H₂SO₄ was used for complete oxidation of organic tissue. The concentration of mercury obtained was in the order Gills < Stomach < Gonads < Intestine < Heart < Duodenum < Liver < Muscle. The concentration of total mercury detected in the edible muscle tissue of the tuna fish tested ranged from 0.044 to 0.201 μg g⁻¹ (mean = 0.108 μg g⁻¹) wet weight. These levels are all within the maximum allowed/recommended level in fish (0.5 μg g⁻¹ wet weight) set by the Food and Agriculture Organisation/World Health Organisation (FAO/WHO) and are therefore unlikely to constitute any significant mercury exposure to the general population because of consumption of tuna fish. The results of the study suggest a relatively clean marine environment that has not been significantly impacted by mercury contamination probably due to minimal industrial activity in the region.     

Total mercury levels in nine species of freshwater fish from two hydroelectric reservoirs and a crater lake in Ghana

Total mercury (Hg) concentrations were determined in the muscle tissue of fish from three reservoirs in Ghana, namely, Lake Bosomtwi, Kpong and Akosombo Hydroelectric Reservoirs. A total of 165 fish samples covering nine species were collected and analysed for total mercury. A mixture of HNO3, H2SO4 and HClO4 were used for complete oxidation of organic tissues. Hg was detected by the Cold Vapour Atomic Absorption Spectrometry technique using an automatic mercury analyzer. Total mercury concentrations in microg g(-1) (wet weight) ranged from below 0.001 to 0.070 for fish from Lake Bosomtwi, 0.010 to 0.275 for fish from Kpong Reservoir and from below 0.001 to 0.042 for fish from Akosombo Reservoir. All the results obtained are below the World Health Organization limit of 0.5 microg g(-1). The low levels of total mercury obtained in this study suggest that the three aquatic environments have not been significantly impacted by mercury contamination.     

Toxic and essential elements in blood from delivering women in selected areas of São Paulo State, Brazil

This study was designed to evaluate the degree of environmental contamination and possible exposure of pregnant women to toxic elements in seven selected areas of S?o Paulo State, Brazil. The overall median concentration of Mo in maternal blood was 0.53 μg L?1, highly significant differences found between sites (p < 0.0001). Cd was found to be low overall - 0.09 μg L?1 (0.01-0.58 μg L?1) - with mothers from the Coastal and Rural 1 sites having the highest levels (p < 0.016).Median Hg concentration was 0.60 μg L?1 (0.06 μg L?1-4.35 μg L?1); median Pb level was 16.2 μg L?1 (3.5-57.7 μg L?1) and no differences between sites were observed for both metals. Median Mn level was 16.7 μg L?1 (7.0-39.7 μg L?1), being highest in Urban 2 site (p < 0.016). Concentrations of maternal Co were found to range between 0.06 μg L?1 and 1.1 μg L?1 (median 0.25 μg L?1) and As level was 0.60 μg L?1 (0.10-3.8 μg L?1) overall, with no statistical significance between sites for Co and As. Median Se concentrations were found to be 64 μg L?1 (36-233 μg L?1), with the highest median levels found in Urban 3 site; site differences were statistically significant (p < 0.0001). Correlation for each element (between paired maternal and cord blood) was measured only in Rural site 1; significant correlation was shown for Hg, Pb, Mn and Co (p < 0.05). These findings may be interpreted as indicating low environmental contamination in S?o Paulo State, Brazil. These findings could also indicate that pregnant women have little or no contact with pollutants, possibly due to awareness campaigns carried out by public health practitioners.     

Monitoring mercury in fish in a stream system receiving multiple industrial inputs

Sunfish and a minnow species were used as indicators of anthropogenic mercury contamination in an east Tennessee stream system receiving multiple point and non-point discharges. The monitoring of bluegill (Lepomis macrochirus) and redbreast sunfish (Lepomis auritus) identified bioavailable mercury near three geographically separate industrial facilities, and was able to detect decreases in contamination with distance away from these facilities. In general, total mercury concentrations in the tissue of sunfish in this study were low in comparison to the most commonly cited human health threshold limits, although concentrations at some sites exceeded 1 g/g. Caged blacknose dace (Rhinichthys atratulus) were monitored in conjunction with resident fish as an indicator of more discrete sources in selected headwater streams where fish movement was deemed a potential factor affecting mercury body burdens. Mercury concentrations in muscle tissue of caged dace after 12 weeks exposure were generally low (<0.2 g/g) at all sites but higher than in fish from reference streams. mercury accumulation varied between species (sunfish vs. dace) and monitoring method (caged vs. resident) at the same site, with sunfish tending to accumulate higher concentrations of mercury than resident dace which, in turn, contained about twofold higher concentrations than caged dace. However, the site-to-site pattern of mercury accumulation was similar. This study demonstrates the utility of using small stream dwelling fish with restricted home ranges as a tool for identifying and evaluating the bioavailability of mercury sources in large industrial or urbanized settings.     

Blood lead levels of residents living around 350 abandoned metal mines in Korea

In 2007, as part of the control and prevention of environmental contamination threatening public health, the Korean Ministry of Environment planned to implement a national biomonitoring survey of three metals: lead, cadmium, and mercury in the blood of residents living near 350 abandoned metal mines known to be contaminated and as possible threats to the health of inhabitants. Thus, we investigated demographic and lifestyle variables and blood lead levels in residents living around the mines and compared them against those of control subjects. We measured the blood lead concentrations in 14,849 subjects (14,132 from nearby the 350 abandoned metal mines and 717 subjects from eight control areas). A questionnaire was provided to all subjects to determine gender, age, mining experience, period of time living in the vicinity of mines, smoking status, and personal perception of abandoned mines as a health risk. The geometric means (95% confidence intervals) of the blood lead levels of residents living around the abandoned metal mines and control areas were 3.017 (2.996-3.037 μg/dL) [female, 2.797 μg/dL (2.771-2.822 μg/dL); male, 3.330 μg/dL (3.298-3.363 μg/dL)] and 2.757 (2.677-2.837 μg/dL) [female, 2.604 μg/dL (2.506-2.700 μg/dL); male, 2.993 μg/dL (2.859-3.126 μg/dL)], respectively. Among residents of the mining areas, nonsmokers and residents who had no mining experience showed significantly lower mean blood lead levels than did smokers, past smokers, and those with mining experience. The mean blood lead concentrations of residents who expressed some concern about the abandoned mines were significantly higher than those of residents without concerns. The mean blood lead concentration of residents living around the abandoned mines was significantly higher than that of residents living in control areas as well as that of the general adult Korean population. We also confirmed that smoking is an important variable to consider, as it increases blood lead concentration.     

Mercury Concentrations in Fish from Lake Meredith, Texas: Implications for the Issuance of Fish Consumption Advisories

We examined how length of fish is related to mercury concentrations in muscle tissue of seven species of fish from Lake Meredith, Texas and determined how sex and growth rate are related to mercury concentration in walleye (Sander vitreus). Flathead catfish (Pylodictis olivaris), walleye and white bass (Morone chrysops) had the highest concentrations of mercury and channel catfish (Ictalurus punctatus), common carp (Cyprinus carpio), river carpsucker (Carpiodes carpio) and gizzard shad (Dorosoma cepedianum) had the lowest concentrations of mercury. Mercury concentrations were positively correlated with total length (TL) of fish for all species except gizzard shad, which exhibited a negative correlation between mercury concentration and TL. Male walleye grew more slowly than females, and males had higher concentrations of mercury than females. We also assessed the differences in fish consumption advisories that would be issued using Texas Department of State Health Services (DSHS) guidelines versus United States Environmental Protection Agency (USEPA) recommendations. Using DSHS guidelines, no fish species in Lake Meredith would be issued a fish consumption advisory. Nevertheless, DSHS has issued an advisory for walleye in Lake Meredith, possibly due to an inadequate sample size of fish. Using USEPA guidelines, a fish consumption advisory would be issued for the largest size class of flathead catfish but no advisory exists for flathead catfish in Lake Meredith. We suggest that when fish in a lake may be contaminated with mercury, all game fish in the lake should be assessed, and mercury advisories should take fish size into account.     

Mercury concentration in fish from Piracicaba River (Minas Gerais, Brazil)

Mercury emissions from some upstream gold mining areas and recent findings of high natural Hg levels in sediments motivated studies on the Hg cycle in the Minas Gerais state. The study presents the total mercury amount found in Geophagus brasiliensis' muscular tissue (wet weight) and sediments from Piracicaba River. Mercury was analyzed using acid digestion followed by determination of total mercury by cold vapour atomic absorption spectrophotometry. This study was also complemented with the analysis of the limnological parameters (water temperature, conductivity, total dissolved solids, suspended particles, pH, dissolved oxygen, maximum depth, photic index and total carbon). The mercury concentration in sediments samples was higher than the mercury concentration in muscular tissue of fish. The lowest Hg level measured in fish was 0.0147 microg g( - 1), while the highest was 0.101 microg g( - 1). In the sediment samples, the lowest and highest levels were 0.02 microg g( - 1) and 0.16 microg g( - 1), respectively. The Hg concentrations in fish and sediment were both under the maximum limit permitted by the World Health Organization.     

Health risk assessment of mercury and arsenic associated with consumption of fish from the Persian Gulf

Concentrations of mercury and arsenic in fish from the Persian Gulf were determined by graphite furnace atomic absorption spectrometry. Concentrations of the metals in muscle samples were 0.049–0.402 μg g^?1 for mercury and 0.168–0.479 μg g^?1 for arsenic, with means of 0.133 and 0.312 μg g^?1, respectively. The maximum daily consumption rate (grams per day) and meal consumption limit (meals per month) was calculated to estimate health risks associated with fish consumption. According to the results, the maximum allowable consumption rate varies between 8–56 and 15–96 g/day base on mercury and arsenic content, respectively. The results of this study indicate that the concentration of mercury and arsenic is well below the maximum permissible levels for mercury (0.5 μg g^?1) and arsenic (6 μg g^?1) according to international standards.     

Biomagnifications of mercury and methylmercury in tuna and mackerel

Seawater may be contaminated by harmful substances, including toxic elements released by human activities. The present study evaluates the total mercury and methylmercury concentrations and their correlations to fish body size in longtail tuna and short-bodied mackerel from Chendring, Kuantan, at east coast and Kuala Perlis at west costs of Peninsular Malaysia during May to November 2007. Total mercury and methylmercury in muscle tissue of 69 samples of longtail tuna and short-bodied mackerel, ranged from 0.180 to 1.460 μg/g and 0.0.169–0.973 μg/g and 0.251–1.470 μg/g and 0.202–1.352, whereas the methylmercury to total mercury ratio ranged from 70% to 83%, respectively. Samples of both species from the east coast showed higher levels of mercury compared to those from west coast. In all of the locations, significant positive correlations were found between fish body weight and mercury content (R²?> 0.470). The estimated weekly intake of total mercury and methylmercury from the consumption 66.33 g/week of short-bodied mackerel and 18.34 g/week of longtail tuna (based on local dietry survey) was found to be lower than the maximum limit of 5 and 1.5 μg/kg bodyweight established by FAO/WHO and codex, respectively.     

The impact of a rice based diet on urinary arsenic

Rice is elevated in arsenic (As) compared to other staple grains. The Bangladeshi community living in the United Kingdom (UK) has a ca. 30-fold higher consumption of rice than white Caucasians. In order to assess the impact of this difference in rice consumption, urinary arsenicals of 49 volunteers in the UK (Bangladeshi n = 37; white Caucasians n = 12) were monitored along with dietary habits. Total urinary arsenic (As(t)) and speciation analysis for dimethylarsinic acid (DMA), monomethylarsonic acid (MA) and inorganic arsenic (iAs) was conducted. Although no significant difference was found for As(t) (median: Bangladeshis 28.4 μg L(-1)) and white Caucasians (20.6 μg L(-1)), the sum of medians of DMA, MA and iAs for the Bangladeshi group was found to be over 3-fold higher (17.9 μg L(-1)) than for the Caucasians (3.50 μg L(-1)). Urinary DMA was significantly higher (p < 0.001) in the UK Bangladeshis (median: 16.9 μg DMA L(-1)) than in the white Caucasians (3.16 μg DMA L(-1)) as well as iAs (p < 0.001) with a median of 0.630 μg iAs L(-1) for Bangladeshi and 0.250 μg iAs L(-1) for Caucasians. Cationic compounds were significantly lower in the Bangladeshis (2.93 μg L(-1)) than in Caucasians (14.9 μg L(-1)). The higher DMA and iAs levels in the Bangladeshis are mainly the result of higher rice consumption: arsenic is speciated in rice as both iAs and DMA, and iAs can be metabolized, through MA, to DMA by humans. This study shows that a higher dietary intake of DMA alters the DMA/MA ratio in urine. Consequently, DMA/MA ratio as an indication of methylation capacity in populations consuming large quantities of rice should be applied with caution since variation in the quantity and type of rice eaten may alter this ratio.     

Influence of mercury from fly ash on cattle reared nearby thermal power plant

Cattle grazing nearby coal-fired power stations are exposed to fly ash. The present investigation aims to assess the environmental and health impacts of fly ash containing mercury emitted from thermal power plant. The health effect of fly ash were studied using 20 lactating cattle reared within a 5-km radius of s thermal power plant for the possible effect of fly ash such as the alterations in hematological and biochemical parameters of blood, milk, and urine. Results indicated that the hemoglobin levels (6.65?±?0.40?g/dl) were significantly reduced in all the exposed animals. Biochemical parameters viz., blood urea nitrogen (27.35?±?1.19?mg/dl), serum glutamate oxaloacetate transaminase (43.39?±?3.08?IU/l), albumin, and creatinine were found to be increased, whereas serum glutamate pyruvic transaminase (29.26?±?2.02) and Ca²⁺ were observed to be statistically insignificant in exposed animals. Mercury concentrations estimated in the blood, milk, and urine of exposed (n?=?20) and control (n?=?20) animals were 7.41?±?0.86, 4.75?±?0.57, 2.08?±?0.18, and 1.05?±?0.07, 0.54?±?0.03, 0.20?±?0.02?μg/kg, respectively. The significant increase (P?<?0.01) in the levels of mercury in blood, milk, and urine of exposed animals in comparison to control indicated that the alterations of biochemical parameters in exposed cattle could be due to their long term exposure to fly ash mercury which may have direct or indirect impact on human populations via food chain.     

Mercury Vapor Determination in Hospitals

The measurements of metallic mercury vapor were carried out in seven local hospitals, where mercury-containing products are widely used, as well as in one residence to check effectiveness of decontamination after mercury spillage. Hopcalite as a solid sorbent was used in active and passive sampling methods, and mercury was analyzed by CV-AAS technique. Good agreement was found between results of mercury measurements using active samplers (pumped hopcalite adsorption tubes) and passive (diffusion) monitors applied in indoor atmosphere. The results indicated the presence of metallic mercury vaporization sources in the assessed hospital rooms but in the majority of cases mercury levels did not exceed 1 g/m³ i.e. Polish permissible concentration for residence. However, in some of the hospital rooms, elevated concentrations of mercury vapor were found and airborne levels of up to 13.9 g/m³ were recorded. Higher concentrations of mercury vapor were observed in autumn season when compared to summer.     

Impact on blood Pb levels of maternal and early infant feeding practices of First Nation Cree in the Mushkegowuk Territory of northern Ontario,Canada

Exposure to Pb in-utero and in infancy has been associated with cognitive risk, even at low blood Pb levels of 0.48-0.96 micromol L(-1). Based on the hypothesis that wild game consumed by First Nation women of Mushkegowuk Territory contains Pb that might be transferred through blood or breast-milk to the fetus or infant, the study's objectives were to describe: (1) Pb in maternal and cord blood at birth and infant blood at 4 months, and (2) dietary influence on Pb status. Cord and maternal Pb were 0.10 +/- 0.08 and 0.11 +/- 0.06 micromol L(-1) (x +/- SD), respectively, and were significantly correlated (r = 0.77, p < 0.0001, n = 70), as was infant blood Pb (0.08 +/- 0.05 micromol L(-1)) with matched cord blood (r = 0.65, p < 0.0001, n = 30). Two cord blood samples (3%) were above 0.48 micromol L(-1). Pb in breast-milk at 0.010 +/- 0.008 micromol L(-1) (n = 25), was significantly lower than Pb in commercial formula or evaporated milk-based feedings (range 0.02-0.05 micromol L(-1), p < 0.05), and correlated with matched maternal blood Pb (r = 0.55, p < 0.005). However, in a sub-sample of infants (n = 31), blood Pb was similar for breastfed and formula-fed groups, though above the evaporated milk-fed group (p < 0.05). Maternal consumption of wild fowl, mammals and fish, estimated from the previous year, provided, respectively, 128 +/- 124, 46 +/- 68 and 8 +/- 13 MJ annum(-1). Traditional animal food intake, especially wild fowl, correlated significantly with cord blood Pb (Spearman rank correlation, p = 0.017). Although blood and milk Pb levels were largely within acceptable ranges, the presence of some elevated levels and association between blood Pb and traditional game consumption may reflect the legacy of using lead-containing ammunition.